Peas, dry — Area harvested in Latvia

Latvia: Peas, dry — Area harvested was 42,700 ha in 2024. ◆ Volatile

Latest (2024)
42,700 ha
Change on year
up 19.3%
World rank
25th
of 106 countries
All-time high
42,700 ha
in 2024
All-time low
700 ha
in 2008
Years of data
33
1992–2024

Peas, dry — Area harvested in Latvia, 1992–2024

010.0k20.0k30.0k40.0k1992200820241992: 5.0k ha1993: 2.4k ha1994: 2.2k ha1995: 2.6k ha1996: 2.4k ha1997: 2.9k ha1998: 4.3k ha1999: 1.5k ha2000: 1.4k ha2001: 2.1k ha2002: 1.9k ha2003: 2.1k ha2004: 1.5k ha2005: 1.6k ha2006: 800 ha2007: 900 ha2008: 700 ha2009: 1.3k ha2010: 1.1k ha2011: 1.1k ha2012: 1.1k ha2013: 2.3k ha2014: 2.9k ha2015: 3.9k ha2016: 8.6k ha2017: 9.6k ha2018: 11.4k ha2019: 13.5k ha2020: 13.4k ha2021: 14.0k ha2022: 21.7k ha2023: 35.8k ha2024: 42.7k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Latvia recorded 42,700 ha for peas, dry — area harvested in 2024. That is the highest value across all 33 years on record.

The figure is up 19.3% on the previous year and up 1,372.4% over ten years.

Over the whole period, peas, dry — area harvested in Latvia peaked at 42,700 ha in 2024 and was at its lowest, 700 ha, in 2008.

That places Latvia 25th out of 106 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,912 ha 1,500 ha 5,000 ha 8
2000s 1,430 ha 700 ha 2,100 ha 10
2010s 5,550 ha 1,100 ha 13,500 ha 10
2020s 25,520 ha 13,400 ha 42,700 ha 5

Countries ranked near Latvia

  1. 22 Malawi 49,885 ha compare
  2. 23 Estonia 49,680 ha compare
  3. 24 Peru 43,644 ha compare
  4. 26 Poland 40,400 ha compare
  5. 27 Myanmar 39,120 ha compare
  6. 28 Finland 37,400 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is peas, dry — area harvested in Latvia?
Peas, dry — area harvested in Latvia was 42,700 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — area harvested recorded in Latvia?
The highest recorded value was 42,700 ha in 2024.
What is the lowest peas, dry — area harvested recorded in Latvia?
The lowest recorded value was 700 ha in 2008.
How does Latvia rank for peas, dry — area harvested?
Latvia ranks 25th out of 106 countries with data for 2024.
Is peas, dry — area harvested rising or falling in Latvia?
Over the last ten years it is up 1,372.4%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Peas, dry — Area harvested in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/peas-dry-area-harvested/latvia/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.