Latvia vs Peru: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- Latvia
- Peru
How they compare
Peru currently reports 43,644 ha against 42,700 ha in Latvia, a difference of 944 ha.
Across all 33 years both countries report, Peru has been ahead every year.
Latvia ranks 25th and Peru ranks 24th of 99 countries.
Peru has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,912 ha | 26,241 ha | 23,329 ha | Peru |
| 2000s | 1,430 ha | 41,517 ha | 40,087 ha | Peru |
| 2010s | 5,550 ha | 49,226 ha | 43,676 ha | Peru |
| 2020s | 25,520 ha | 43,951 ha | 18,431 ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, Latvia or Peru?
- Peru, at 43,644 ha against 42,700 ha in Latvia as of 2024.
- What is the difference in peas, dry — area harvested between Latvia and Peru?
- 944 ha, with Peru ahead.
- How many years of comparable data are there for Latvia and Peru?
- 33 years are reported by both, from 1992 to 2024.
- How do Latvia and Peru rank globally for peas, dry — area harvested?
- Latvia ranks 25th and Peru ranks 24th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.