Peas, dry — Area harvested in Malawi

Malawi: Peas, dry — Area harvested was 49,885 ha in 2024. ▲ Rising

Latest (2024)
49,885 ha
Change on year
up 1.1%
World rank
22nd
of 106 countries
All-time high
55,000 ha
in 2012
All-time low
7,000 ha
in 1999
Years of data
28
1997–2024

Peas, dry — Area harvested in Malawi, 1997–2024

10.0k20.0k30.0k40.0k50.0k60.0k1997201020241997: 17.0k ha1998: 14.0k ha1999: 7.0k ha2000: 9.8k ha2001: 15.0k ha2002: 19.5k ha2003: 21.0k ha2004: 32.0k ha2005: 27.0k ha2006: 30.0k ha2007: 12.0k ha2008: 30.0k ha2009: 29.0k ha2010: 40.0k ha2011: 53.0k ha2012: 55.0k ha2013: 53.0k ha2014: 42.9k ha2015: 27.7k ha2016: 54.4k ha2017: 37.4k ha2018: 44.4k ha2019: 47.0k ha2020: 47.7k ha2021: 47.2k ha2022: 48.6k ha2023: 49.4k ha2024: 49.9k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Malawi recorded 49,885 ha for peas, dry — area harvested in 2024.

Compared with earlier readings it is up 1.1% on the previous year and up 16.2% over ten years.

Over the whole period, peas, dry — area harvested in Malawi peaked at 55,000 ha in 2012 and was at its lowest, 7,000 ha, in 1999.

That places Malawi 22nd out of 106 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 28 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 12,667 ha 7,000 ha 17,000 ha 3
2000s 22,533 ha 9,831 ha 32,000 ha 10
2010s 45,481 ha 27,662 ha 55,000 ha 10
2020s 48,557 ha 47,237 ha 49,885 ha 5

Countries ranked near Malawi

  1. 19 Argentina 91,119 ha compare
  2. 20 United Kingdom of Great Britain and Northern Ireland 88,900 ha compare
  3. 21 Czechia 52,800 ha compare
  4. 23 Estonia 49,680 ha compare
  5. 24 Peru 43,644 ha compare
  6. 25 Latvia 42,700 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is peas, dry — area harvested in Malawi?
Peas, dry — area harvested in Malawi was 49,885 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — area harvested recorded in Malawi?
The highest recorded value was 55,000 ha in 2012.
What is the lowest peas, dry — area harvested recorded in Malawi?
The lowest recorded value was 7,000 ha in 1999.
How does Malawi rank for peas, dry — area harvested?
Malawi ranks 22nd out of 106 countries with data for 2024.
Is peas, dry — area harvested rising or falling in Malawi?
Over the last ten years it is up 16.2%. The long-run trend across the full record is rising.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Peas, dry — Area harvested in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/peas-dry-area-harvested/malawi/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.