Peas, dry — Area harvested in Hungary
Hungary: Peas, dry — Area harvested was 12,930 ha in 2024. ◆ Volatile
Peas, dry — Area harvested in Hungary, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Hungary recorded 12,930 ha for peas, dry — area harvested in 2024.
The figure is up 7.0% on the previous year and down 32.6% over ten years.
Over the whole period, peas, dry — area harvested in Hungary peaked at 157,700 ha in 1989 and was at its lowest, 10,840 ha, in 2020.
Hungary ranks 43rd of 99 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, dry — Area harvested in Hungary, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 60,530 ha | — |
| 1962 | 83,933 ha | +38.7% |
| 1963 | 91,479 ha | +9.0% |
| 1964 | 83,308 ha | -8.9% |
| 1965 | 85,253 ha | +2.3% |
| 1966 | 93,494 ha | +9.7% |
| 1967 | 86,601 ha | -7.4% |
| 1968 | 83,450 ha | -3.6% |
| 1969 | 85,440 ha | +2.4% |
| 1970 | 78,500 ha | -8.1% |
| 1971 | 74,900 ha | -4.6% |
| 1972 | 61,000 ha | -18.6% |
| 1973 | 52,000 ha | -14.8% |
| 1974 | 45,903 ha | -11.7% |
| 1975 | 60,782 ha | +32.4% |
| 1976 | 61,444 ha | +1.1% |
| 1977 | 52,530 ha | -14.5% |
| 1978 | 53,094 ha | +1.1% |
| 1979 | 60,382 ha | +13.7% |
| 1980 | 49,312 ha | -18.3% |
| 1981 | 55,315 ha | +12.2% |
| 1982 | 51,859 ha | -6.2% |
| 1983 | 51,540 ha | -0.6% |
| 1984 | 52,123 ha | +1.1% |
| 1985 | 60,821 ha | +16.7% |
| 1986 | 67,835 ha | +11.5% |
| 1987 | 93,168 ha | +37.3% |
| 1988 | 126,443 ha | +35.7% |
| 1989 | 157,700 ha | +24.7% |
| 1990 | 134,909 ha | -14.5% |
| 1991 | 114,600 ha | -15.1% |
| 1992 | 111,141 ha | -3.0% |
| 1993 | 88,345 ha | -20.5% |
| 1994 | 54,043 ha | -38.8% |
| 1995 | 56,516 ha | +4.6% |
| 1996 | 52,336 ha | -7.4% |
| 1997 | 52,565 ha | +0.4% |
| 1998 | 53,860 ha | +2.5% |
| 1999 | 49,860 ha | -7.4% |
| 2000 | 25,464 ha | -48.9% |
| 2001 | 26,361 ha | +3.5% |
| 2002 | 22,508 ha | -14.6% |
| 2003 | 22,463 ha | -0.2% |
| 2004 | 21,735 ha | -3.2% |
| 2005 | 19,940 ha | -8.3% |
| 2006 | 20,148 ha | +1.0% |
| 2007 | 22,286 ha | +10.6% |
| 2008 | 20,710 ha | -7.1% |
| 2009 | 19,041 ha | -8.1% |
| 2010 | 17,975 ha | -5.6% |
| 2011 | 18,286 ha | +1.7% |
| 2012 | 20,150 ha | +10.2% |
| 2013 | 19,570 ha | -2.9% |
| 2014 | 19,180 ha | -2.0% |
| 2015 | 23,214 ha | +21.0% |
| 2016 | 18,916 ha | -18.5% |
| 2017 | 18,175 ha | -3.9% |
| 2018 | 15,760 ha | -13.3% |
| 2019 | 15,610 ha | -1.0% |
| 2020 | 10,840 ha | -30.6% |
| 2021 | 12,150 ha | +12.1% |
| 2022 | 10,850 ha | -10.7% |
| 2023 | 12,080 ha | +11.3% |
| 2024 | 12,930 ha | +7.0% |
Hungary compared with similar countries
- Hungary's 12,930 ha is above the median for high income countries, which is 12,700 ha, 1.0× the median. (35 countries reporting)
- Hungary's 12,930 ha is above the median for Europe & Central Asia, which is 11,130 ha, 1.2× the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 83,721 ha | 60,530 ha | 93,494 ha | 9 |
| 1970s | 60,054 ha | 45,903 ha | 78,500 ha | 10 |
| 1980s | 76,612 ha | 49,312 ha | 157,700 ha | 10 |
| 1990s | 76,818 ha | 49,860 ha | 134,909 ha | 10 |
| 2000s | 22,066 ha | 19,041 ha | 26,361 ha | 10 |
| 2010s | 18,684 ha | 15,610 ha | 23,214 ha | 10 |
| 2020s | 11,770 ha | 10,840 ha | 12,930 ha | 5 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is peas, dry — area harvested in Hungary?
- Peas, dry — area harvested in Hungary was 12,930 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — area harvested recorded in Hungary?
- The highest recorded value was 157,700 ha in 1989.
- What is the lowest peas, dry — area harvested recorded in Hungary?
- The lowest recorded value was 10,840 ha in 2020.
- How does Hungary rank for peas, dry — area harvested?
- Hungary ranks 43rd out of 99 countries with data for 2024.
- Is peas, dry — area harvested rising or falling in Hungary?
- Over the last ten years it is down 32.6%. The long-run trend across the full record is volatile.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.