Peaches and nectarines — Yield in Cameroon
Cameroon: Peaches and nectarines — Yield was 6,514 kg/ha in 2024. ▲ Rising
Peaches and nectarines — Yield in Cameroon, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peaches and nectarines — yield in Cameroon stood at 6,514 kg/ha.
That represents a change of down 0.6% on the previous year and down 0.1% over ten years.
Over the whole period, peaches and nectarines — yield in Cameroon peaked at 7,407 kg/ha in 2012 and was at its lowest, 0 kg/ha, in 1985.
Cameroon ranks 60th of 81 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Peaches and nectarines — Yield in Cameroon, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 0 kg/ha | — |
| 1986 | 0 kg/ha | — |
| 1987 | 5,714 kg/ha | — |
| 1988 | 5,714 kg/ha | +0.0% |
| 1989 | 5,714 kg/ha | +0.0% |
| 1990 | 5,667 kg/ha | -0.8% |
| 1991 | 5,614 kg/ha | -0.9% |
| 1992 | 5,620 kg/ha | +0.1% |
| 1993 | 5,625 kg/ha | +0.1% |
| 1994 | 5,639 kg/ha | +0.3% |
| 1995 | 5,650 kg/ha | +0.2% |
| 1996 | 5,647 kg/ha | -0.1% |
| 1997 | 5,662 kg/ha | +0.3% |
| 1998 | 5,665 kg/ha | +0.0% |
| 1999 | 5,556 kg/ha | -1.9% |
| 2000 | 5,675 kg/ha | +2.2% |
| 2001 | 5,686 kg/ha | +0.2% |
| 2002 | 5,579 kg/ha | -1.9% |
| 2003 | 5,691 kg/ha | +2.0% |
| 2004 | 5,702 kg/ha | +0.2% |
| 2005 | 5,729 kg/ha | +0.5% |
| 2006 | 5,765 kg/ha | +0.6% |
| 2007 | 5,818 kg/ha | +0.9% |
| 2008 | 5,879 kg/ha | +1.0% |
| 2009 | 5,954 kg/ha | +1.3% |
| 2010 | 5,630 kg/ha | -5.4% |
| 2011 | 6,234 kg/ha | +10.7% |
| 2012 | 7,407 kg/ha | +18.8% |
| 2013 | 6,614 kg/ha | -10.7% |
| 2014 | 6,518 kg/ha | -1.4% |
| 2015 | 6,650 kg/ha | +2.0% |
| 2016 | 6,336 kg/ha | -4.7% |
| 2017 | 6,401 kg/ha | +1.0% |
| 2018 | 6,528 kg/ha | +2.0% |
| 2019 | 6,624 kg/ha | +1.5% |
| 2020 | 6,666 kg/ha | +0.6% |
| 2021 | 6,606 kg/ha | -0.9% |
| 2022 | 6,388 kg/ha | -3.3% |
| 2023 | 6,552 kg/ha | +2.6% |
| 2024 | 6,514 kg/ha | -0.6% |
Cameroon compared with similar countries
- Cameroon's 6,514 kg/ha is below the median for lower middle income countries, which is 10,272 kg/ha, 63% of the median. (15 countries reporting)
- Cameroon's 6,514 kg/ha is below the median for Sub-Saharan Africa, which is 7,316 kg/ha, 89% of the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3,429 kg/ha | 0 kg/ha | 5,714 kg/ha | 5 |
| 1990s | 5,634 kg/ha | 5,556 kg/ha | 5,667 kg/ha | 10 |
| 2000s | 5,748 kg/ha | 5,579 kg/ha | 5,954 kg/ha | 10 |
| 2010s | 6,494 kg/ha | 5,630 kg/ha | 7,407 kg/ha | 10 |
| 2020s | 6,545 kg/ha | 6,388 kg/ha | 6,666 kg/ha | 5 |
Countries ranked near Cameroon
- 57 Australia and New Zealand 6,694 kg/ha compare
- 58 Cyprus 6,632 kg/ha compare
- 59 India 6,516 kg/ha compare
- 61 Yugoslav SFR 6,058 kg/ha compare
- 62 Serbia and Montenegro 5,980 kg/ha compare
- 63 Ethiopia 5,776 kg/ha compare
More agriculture & rural data for Cameroon
- Agriculture, forestry, and fishing, value added (current US$), annual 0.9031 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1685 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 332.28 current US$ per person (2025)
- Rural population, annual growth rate 1.98 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4433 units per person (2025)
- Share of GDP from agriculture 16.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.8% (2025)
- Agricultural raw materials exports 14.9% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is peaches and nectarines — yield in Cameroon?
- Peaches and nectarines — yield in Cameroon was 6,514 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — yield recorded in Cameroon?
- The highest recorded value was 7,407 kg/ha in 2012.
- What is the lowest peaches and nectarines — yield recorded in Cameroon?
- The lowest recorded value was 0 kg/ha in 1985.
- How does Cameroon rank for peaches and nectarines — yield?
- Cameroon ranks 60th out of 81 countries with data for 2024.
- Is peaches and nectarines — yield rising or falling in Cameroon?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this Cameroon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.