Peaches and nectarines — Yield in Yugoslav SFR

Yugoslav SFR: Peaches and nectarines — Yield was 6,058 kg/ha in 1991. ▬ Flat

Latest (1991)
6,058 kg/ha
Change on year
up 6.7%
World rank
64th
of 86 countries
All-time high
6,425 kg/ha
in 1989
All-time low
5,170 kg/ha
in 1988
Years of data
7
1985–1991

Peaches and nectarines — Yield in Yugoslav SFR, 1985–1991

02.0k4.0k6.0k1985198819911985: 5.7k kg/ha1986: 6.4k kg/ha1987: 5.5k kg/ha1988: 5.2k kg/ha1989: 6.4k kg/ha1990: 5.7k kg/ha1991: 6.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Yugoslav SFR recorded 6,058 kg/ha for peaches and nectarines — yield in 1991.

Compared with earlier readings it is up 6.7% on the previous year and up 6.9% over ten years.

That places Yugoslav SFR 64th out of 86 countries with data for 1991, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1980s 5,829 kg/ha 5,170 kg/ha 6,425 kg/ha 5
1990s 5,868 kg/ha 5,678 kg/ha 6,058 kg/ha 2

Countries ranked near Yugoslav SFR

  1. 61 Cyprus 6,632 kg/ha compare
  2. 62 India 6,516 kg/ha compare
  3. 63 Cameroon 6,514 kg/ha compare
  4. 65 Serbia and Montenegro 5,980 kg/ha
  5. 66 Ethiopia 5,776 kg/ha
  6. 67 Kazakhstan 5,720 kg/ha

See the full ranking of 114 places →

More agriculture & rural data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is peaches and nectarines — yield in Yugoslav SFR?
Peaches and nectarines — yield in Yugoslav SFR was 6,058 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — yield recorded in Yugoslav SFR?
The highest recorded value was 6,425 kg/ha in 1989.
What is the lowest peaches and nectarines — yield recorded in Yugoslav SFR?
The lowest recorded value was 5,170 kg/ha in 1988.
How does Yugoslav SFR rank for peaches and nectarines — yield?
Yugoslav SFR ranks 64th out of 86 countries with data for 1991.
Is peaches and nectarines — yield rising or falling in Yugoslav SFR?
Over the last ten years it is up 6.9%. The long-run trend across the full record is flat.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Yield. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Yield in Yugoslav SFR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-yield/yugoslav-sfr/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.