Cameroon vs Ethiopia: Peaches and nectarines — Yield

Cameroon
6,514 kg/ha
in 2024
Ethiopia
5,776 kg/ha
in 2024
Cameroon rank
63rd
Ethiopia rank
66th

Peaches and nectarines — Yield over time

  • Cameroon
  • Ethiopia
02.0k4.0k6.0k8.0k198520042024

How they compare

Cameroon currently reports 6,514 kg/ha against 5,776 kg/ha in Ethiopia, a difference of 738 kg/ha.

That makes Cameroon's figure about 1.1 times Ethiopia's.

Across all 30 years both countries report, Cameroon has been ahead every year.

Cameroon ranks 63rd and Ethiopia ranks 66th of 86 countries.

Cameroon has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cameroon Ethiopia Difference Ahead
1990s 5,636 kg/ha 4,983 kg/ha 652.6 kg/ha Cameroon
2000s 5,748 kg/ha 5,025 kg/ha 722.99 kg/ha Cameroon
2010s 6,494 kg/ha 5,582 kg/ha 911.96 kg/ha Cameroon
2020s 6,545 kg/ha 5,778 kg/ha 767.72 kg/ha Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peaches and nectarines — yield, Cameroon or Ethiopia?
Cameroon, at 6,514 kg/ha against 5,776 kg/ha in Ethiopia as of 2024.
What is the difference in peaches and nectarines — yield between Cameroon and Ethiopia?
738 kg/ha, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Ethiopia?
30 years are reported by both, from 1995 to 2024.
How do Cameroon and Ethiopia rank globally for peaches and nectarines — yield?
Cameroon ranks 63rd and Ethiopia ranks 66th of 86 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Ethiopia: Peaches and nectarines — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/peaches-and-nectarines-yield/cameroon/ethiopia/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.