Palm Oil — Protein supply quantity in Ghana

Ghana: Palm Oil — Protein supply quantity was 0 t in 2023. ◆ Volatile

Latest (2023)
0 t
World rank
100th
of 155 countries
All-time high
28.44 t
in 2021
All-time low
0 t
in 2010
Years of data
14
2010–2023

Palm Oil — Protein supply quantity in Ghana, 2010–2023

01020302010201620232010: 0 t2011: 2.3 t2012: 0 t2013: 3.1 t2014: 0 t2015: 1.3 t2016: 8.7 t2017: 6.5 t2018: 21.5 t2019: 18.1 t2020: 11.4 t2021: 28.4 t2022: 0 t2023: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Ghana recorded 0 t for palm oil — protein supply quantity in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 100.0% over ten years.

Over the whole period, palm oil — protein supply quantity in Ghana peaked at 28.44 t in 2021 and was at its lowest, 0 t, in 2010.

That places Ghana 100th out of 155 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 6.15 t 0 t 21.5 t 10
2020s 9.96 t 0 t 28.44 t 4

Countries ranked near Ghana

  1. 97 Vanuatu 0.02 t compare
  2. 98 Tonga 0.01 t compare
  3. 98 Sao Tome and Principe 0.01 t compare
  4. 100 Tuvalu 0 t
  5. 100 Naoero 0 t
  6. 100 Marshall Islands 0 t compare
  7. 100 Bhutan 0 t compare
  8. 100 Kiribati 0 t
  9. 100 Comoros 0 t
  10. 100 Djibouti 0 t compare
  11. 100 Saint Kitts and Nevis 0 t compare
  12. 100 Tajikistan 0 t
  13. 100 Afghanistan 0 t compare
  14. 100 China, Macao SAR 0 t compare
  15. 100 Mauritania 0 t compare
  16. 100 Iceland 0 t compare
  17. 100 Seychelles 0 t compare
  18. 100 Bahamas 0 t compare
  19. 100 Kuwait 0 t compare
  20. 100 Uzbekistan 0 t
  21. 100 Gambia 0 t
  22. 100 Jordan 0 t
  23. 100 Azerbaijan 0 t compare
  24. 100 Haiti 0 t compare
  25. 100 Barbados 0 t
  26. 100 Tunisia 0 t
  27. 100 Guinea 0 t
  28. 100 Angola 0 t
  29. 100 Congo 0 t
  30. 100 Iraq 0 t
  31. 100 Niger 0 t
  32. 100 Argentina 0 t
  33. 100 China, Hong Kong SAR 0 t
  34. 100 El Salvador 0 t compare
  35. 100 Rwanda 0 t
  36. 100 Trinidad and Tobago 0 t
  37. 100 Netherlands (Kingdom of the) 0 t
  38. 100 Burkina Faso 0 t
  39. 100 Switzerland 0 t compare
  40. 100 Madagascar 0 t
  41. 100 United Arab Emirates 0 t
  42. 100 Greece 0 t compare
  43. 100 France 0 t
  44. 100 Canada 0 t compare
  45. 100 China, Taiwan Province of 0 t
  46. 100 Myanmar 0 t compare
  47. 100 Ecuador 0 t
  48. 100 Zimbabwe 0 t
  49. 100 Bangladesh 0 t
  50. 100 South Africa 0 t
  51. 100 Senegal 0 t compare
  52. 100 Cameroon 0 t
  53. 100 Sri Lanka 0 t
  54. 100 Nigeria 0 t compare
  55. 100 Mexico 0 t
  56. 100 Guatemala 0 t
  57. 100 Indonesia 0 t
  58. 100 Nepal 0 t

See the full ranking of 204 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is palm oil — protein supply quantity in Ghana?
Palm oil — protein supply quantity in Ghana was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — protein supply quantity recorded in Ghana?
The highest recorded value was 28.44 t in 2021.
What is the lowest palm oil — protein supply quantity recorded in Ghana?
The lowest recorded value was 0 t in 2010.
How does Ghana rank for palm oil — protein supply quantity?
Ghana ranks 100th out of 155 countries with data for 2023.
Is palm oil — protein supply quantity rising or falling in Ghana?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Palm Oil — Protein supply quantity in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/palm-oil-protein-supply-quantity-t/ghana/

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About this data

Indicator
Palm Oil — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,698 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.