Other vegetables, fresh n.e.c. — Yield in Russian Federation
Russian Federation: Other vegetables, fresh n.e.c. — Yield was 20,279 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Russian Federation, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Russian Federation stood at 20,279 kg/ha.
That represents a change of down 11.1% on the previous year and up 5.7% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Russian Federation peaked at 27,482 kg/ha in 2006 and was at its lowest, 11,247 kg/ha, in 1992.
That places Russian Federation 38th out of 203 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17,948 kg/ha | 11,247 kg/ha | 24,100 kg/ha | 8 |
| 2000s | 19,830 kg/ha | 15,062 kg/ha | 27,482 kg/ha | 10 |
| 2010s | 19,462 kg/ha | 18,345 kg/ha | 22,056 kg/ha | 10 |
| 2020s | 21,158 kg/ha | 19,648 kg/ha | 22,818 kg/ha | 5 |
Countries ranked near Russian Federation
- 35 Dominican Republic 21,052 kg/ha compare
- 36 China, Hong Kong SAR 20,566 kg/ha compare
- 37 Martinique 20,518 kg/ha compare
- 39 Ukraine 19,916 kg/ha compare
- 40 Uruguay 19,766 kg/ha compare
- 41 United Kingdom of Great Britain and Northern Ireland 19,762 kg/ha compare
More agriculture & rural data for Russian Federation
- Unmanufactured tobacco — Production 13.9 t (2024)
- Unmanufactured tobacco — Area harvested 13 ha (2024)
- Tomatoes — Production 2.95 million t (2024)
- Tomatoes — Yield 39,597 kg/ha (2024)
- Tomatoes — Area harvested 74,487 ha (2024)
- Swine / pigs — Stocks 29.02 million An (2024)
- Meat of pig with the bone, fresh or chilled — Producing 48.57 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 4.94 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 102 kg/An (2024)
- Fat of pigs — Producing Animals/Slaughtered 48.57 million An (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Russian Federation?
- Other vegetables, fresh n.e.c. — yield in Russian Federation was 20,279 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Russian Federation?
- The highest recorded value was 27,482 kg/ha in 2006.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Russian Federation?
- The lowest recorded value was 11,247 kg/ha in 1992.
- How does Russian Federation rank for other vegetables, fresh n.e.c. — yield?
- Russian Federation ranks 38th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Russian Federation?
- Over the last ten years it is up 5.7%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.