Other vegetables, fresh n.e.c. — Yield in Fiji
Fiji: Other vegetables, fresh n.e.c. — Yield was 8,000 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Fiji, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Fiji is 8,000 kg/ha, measured in 2024.
The figure is down 13.8% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Fiji peaked at 11,538 kg/ha in 1993 and was at its lowest, 1,779 kg/ha, in 1983.
Fiji ranks 121st of 187 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Fiji, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,977 kg/ha | — |
| 1962 | 6,667 kg/ha | -4.4% |
| 1963 | 6,522 kg/ha | -2.2% |
| 1964 | 6,383 kg/ha | -2.1% |
| 1965 | 6,122 kg/ha | -4.1% |
| 1966 | 6,000 kg/ha | -2.0% |
| 1967 | 5,490 kg/ha | -8.5% |
| 1968 | 5,849 kg/ha | +6.5% |
| 1969 | 5,818 kg/ha | -0.5% |
| 1970 | 5,790 kg/ha | -0.5% |
| 1971 | 6,250 kg/ha | +8.0% |
| 1972 | 5,500 kg/ha | -12.0% |
| 1973 | 5,645 kg/ha | +2.6% |
| 1974 | 5,781 kg/ha | +2.4% |
| 1975 | 5,909 kg/ha | +2.2% |
| 1976 | 5,970 kg/ha | +1.0% |
| 1977 | 5,882 kg/ha | -1.5% |
| 1978 | 6,429 kg/ha | +9.3% |
| 1979 | 4,930 kg/ha | -23.3% |
| 1980 | 4,138 kg/ha | -16.1% |
| 1981 | 3,108 kg/ha | -24.9% |
| 1982 | 3,311 kg/ha | +6.5% |
| 1983 | 1,779 kg/ha | -46.3% |
| 1984 | 8,454 kg/ha | +375.1% |
| 1985 | 8,351 kg/ha | -1.2% |
| 1986 | 6,661 kg/ha | -20.2% |
| 1987 | 7,722 kg/ha | +15.9% |
| 1988 | 7,618 kg/ha | -1.3% |
| 1989 | 7,431 kg/ha | -2.5% |
| 1990 | 6,805 kg/ha | -8.4% |
| 1991 | 7,237 kg/ha | +6.4% |
| 1992 | 8,564 kg/ha | +18.3% |
| 1993 | 11,538 kg/ha | +34.7% |
| 1994 | 7,886 kg/ha | -31.7% |
| 1995 | 7,778 kg/ha | -1.4% |
| 1996 | 7,647 kg/ha | -1.7% |
| 1997 | 8,145 kg/ha | +6.5% |
| 1998 | 8,200 kg/ha | +0.7% |
| 1999 | 8,000 kg/ha | -2.4% |
| 2000 | 8,321 kg/ha | +4.0% |
| 2001 | 8,235 kg/ha | -1.0% |
| 2002 | 8,442 kg/ha | +2.5% |
| 2003 | 8,497 kg/ha | +0.6% |
| 2004 | 8,557 kg/ha | +0.7% |
| 2005 | 8,624 kg/ha | +0.8% |
| 2006 | 8,705 kg/ha | +0.9% |
| 2007 | 8,785 kg/ha | +0.9% |
| 2008 | 8,879 kg/ha | +1.1% |
| 2009 | 9,123 kg/ha | +2.8% |
| 2010 | 9,213 kg/ha | +1.0% |
| 2011 | 9,303 kg/ha | +1.0% |
| 2012 | 10,000 kg/ha | +7.5% |
| 2013 | 9,449 kg/ha | -5.5% |
| 2014 | 9,281 kg/ha | -1.8% |
| 2015 | 9,349 kg/ha | +0.7% |
| 2016 | 9,402 kg/ha | +0.6% |
| 2017 | 9,454 kg/ha | +0.5% |
| 2018 | 9,482 kg/ha | +0.3% |
| 2019 | 9,494 kg/ha | +0.1% |
| 2020 | 8,666 kg/ha | -8.7% |
| 2021 | 8,422 kg/ha | -2.8% |
| 2022 | 5,900 kg/ha | -29.9% |
| 2023 | 8,000 kg/ha | +35.6% |
| 2024 | 8,000 kg/ha | +0.0% |
Fiji compared with similar countries
- Fiji's 8,000 kg/ha is below the median for upper middle income countries, which is 12,245 kg/ha, 65% of the median. (49 countries reporting)
- Fiji's 8,000 kg/ha is below the median for East Asia & Pacific, which is 12,057 kg/ha, 66% of the median. (23 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Yield in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +375.1% | 1,779 kg/ha | 8,454 kg/ha |
| 1983 | -46.3% | 3,311 kg/ha | 1,779 kg/ha |
| 2023 | +35.6% | 5,900 kg/ha | 8,000 kg/ha |
| 1993 | +34.7% | 8,564 kg/ha | 11,538 kg/ha |
| 1994 | -31.7% | 11,538 kg/ha | 7,886 kg/ha |
| 2022 | -29.9% | 8,422 kg/ha | 5,900 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,203 kg/ha | 5,490 kg/ha | 6,977 kg/ha | 9 |
| 1970s | 5,809 kg/ha | 4,930 kg/ha | 6,429 kg/ha | 10 |
| 1980s | 5,857 kg/ha | 1,779 kg/ha | 8,454 kg/ha | 10 |
| 1990s | 8,180 kg/ha | 6,805 kg/ha | 11,538 kg/ha | 10 |
| 2000s | 8,617 kg/ha | 8,235 kg/ha | 9,123 kg/ha | 10 |
| 2010s | 9,443 kg/ha | 9,213 kg/ha | 10,000 kg/ha | 10 |
| 2020s | 7,798 kg/ha | 5,900 kg/ha | 8,666 kg/ha | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Fiji?
- Other vegetables, fresh n.e.c. — yield in Fiji was 8,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Fiji?
- The highest recorded value was 11,538 kg/ha in 1993.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Fiji?
- The lowest recorded value was 1,779 kg/ha in 1983.
- How does Fiji rank for other vegetables, fresh n.e.c. — yield?
- Fiji ranks 121st out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Fiji?
- Over the last ten years it is down 13.8%. The long-run trend across the full record is rising.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.