Other vegetables, fresh n.e.c. — Yield in Asia
Asia: Other vegetables, fresh n.e.c. — Yield was 15,686 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Asia stood at 15,686 kg/ha.
The figure is up 0.7% on the previous year and up 3.1% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Asia peaked at 15,976 kg/ha in 1996 and was at its lowest, 7,978 kg/ha, in 1962.
That places Asia 5th out of 20 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,208 kg/ha | — |
| 1962 | 7,978 kg/ha | -2.8% |
| 1963 | 8,290 kg/ha | +3.9% |
| 1964 | 8,131 kg/ha | -1.9% |
| 1965 | 8,325 kg/ha | +2.4% |
| 1966 | 8,476 kg/ha | +1.8% |
| 1967 | 8,624 kg/ha | +1.7% |
| 1968 | 8,966 kg/ha | +4.0% |
| 1969 | 9,096 kg/ha | +1.5% |
| 1970 | 9,164 kg/ha | +0.7% |
| 1971 | 9,432 kg/ha | +2.9% |
| 1972 | 9,344 kg/ha | -0.9% |
| 1973 | 9,525 kg/ha | +1.9% |
| 1974 | 9,602 kg/ha | +0.8% |
| 1975 | 9,863 kg/ha | +2.7% |
| 1976 | 9,938 kg/ha | +0.8% |
| 1977 | 10,146 kg/ha | +2.1% |
| 1978 | 10,307 kg/ha | +1.6% |
| 1979 | 10,533 kg/ha | +2.2% |
| 1980 | 10,537 kg/ha | +0.0% |
| 1981 | 11,148 kg/ha | +5.8% |
| 1982 | 11,189 kg/ha | +0.4% |
| 1983 | 12,085 kg/ha | +8.0% |
| 1984 | 13,088 kg/ha | +8.3% |
| 1985 | 12,260 kg/ha | -6.3% |
| 1986 | 13,528 kg/ha | +10.3% |
| 1987 | 13,507 kg/ha | -0.2% |
| 1988 | 14,073 kg/ha | +4.2% |
| 1989 | 14,185 kg/ha | +0.8% |
| 1990 | 14,644 kg/ha | +3.2% |
| 1991 | 14,086 kg/ha | -3.8% |
| 1992 | 13,403 kg/ha | -4.9% |
| 1993 | 15,342 kg/ha | +14.5% |
| 1994 | 15,644 kg/ha | +2.0% |
| 1995 | 15,808 kg/ha | +1.0% |
| 1996 | 15,976 kg/ha | +1.1% |
| 1997 | 15,363 kg/ha | -3.8% |
| 1998 | 14,943 kg/ha | -2.7% |
| 1999 | 14,758 kg/ha | -1.2% |
| 2000 | 15,894 kg/ha | +7.7% |
| 2001 | 15,862 kg/ha | -0.2% |
| 2002 | 15,724 kg/ha | -0.9% |
| 2003 | 15,756 kg/ha | +0.2% |
| 2004 | 15,289 kg/ha | -3.0% |
| 2005 | 15,155 kg/ha | -0.9% |
| 2006 | 15,498 kg/ha | +2.3% |
| 2007 | 15,562 kg/ha | +0.4% |
| 2008 | 15,517 kg/ha | -0.3% |
| 2009 | 15,065 kg/ha | -2.9% |
| 2010 | 15,326 kg/ha | +1.7% |
| 2011 | 15,312 kg/ha | -0.1% |
| 2012 | 15,331 kg/ha | +0.1% |
| 2013 | 15,306 kg/ha | -0.2% |
| 2014 | 15,209 kg/ha | -0.6% |
| 2015 | 15,509 kg/ha | +2.0% |
| 2016 | 15,528 kg/ha | +0.1% |
| 2017 | 15,364 kg/ha | -1.1% |
| 2018 | 15,246 kg/ha | -0.8% |
| 2019 | 15,286 kg/ha | +0.3% |
| 2020 | 15,167 kg/ha | -0.8% |
| 2021 | 15,878 kg/ha | +4.7% |
| 2022 | 15,516 kg/ha | -2.3% |
| 2023 | 15,581 kg/ha | +0.4% |
| 2024 | 15,686 kg/ha | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,455 kg/ha | 7,978 kg/ha | 9,096 kg/ha | 9 |
| 1970s | 9,785 kg/ha | 9,164 kg/ha | 10,533 kg/ha | 10 |
| 1980s | 12,560 kg/ha | 10,537 kg/ha | 14,185 kg/ha | 10 |
| 1990s | 14,997 kg/ha | 13,403 kg/ha | 15,976 kg/ha | 10 |
| 2000s | 15,532 kg/ha | 15,065 kg/ha | 15,894 kg/ha | 10 |
| 2010s | 15,342 kg/ha | 15,209 kg/ha | 15,528 kg/ha | 10 |
| 2020s | 15,566 kg/ha | 15,167 kg/ha | 15,878 kg/ha | 5 |
Countries ranked near Asia
- 2 Uzbekistan 58,577 kg/ha compare
- 2 Viet Nam 18,420 kg/ha compare
- 3 Republic of Korea 47,690 kg/ha compare
- 3 Venezuela (Bolivarian Republic of) 17,651 kg/ha compare
- 4 Cabo Verde 33,992 kg/ha compare
- 4 Hungary 42,091 kg/ha compare
- 4 Türkiye 16,961 kg/ha compare
- 5 Bahrain 40,625 kg/ha compare
- 6 Syrian Arab Republic 14,568 kg/ha compare
- 6 Zimbabwe 40,462 kg/ha compare
- 7 Democratic People's Republic of Korea 12,208 kg/ha compare
- 7 Turkmenistan 37,837 kg/ha compare
- 8 Belgium 35,103 kg/ha compare
- 8 Melanesia 11,788 kg/ha compare
More agriculture & rural data for Asia
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 0.2324 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.5181 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.21 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -0.8067 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 0.8659 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -2.22 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Asia?
- Other vegetables, fresh n.e.c. — yield in Asia was 15,686 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Asia?
- The highest recorded value was 15,976 kg/ha in 1996.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Asia?
- The lowest recorded value was 7,978 kg/ha in 1962.
- How does Asia rank for other vegetables, fresh n.e.c. — yield?
- Asia ranks 5th out of 20 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Asia?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.