Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Asia
Asia: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth was 0 % change on previous year in 2024. ◆ Volatile
Latest (2024)
0 % change on previous year
Change on year
down 100.0%
Rank
8th
of 30 groups
All-time high
7.69 % change on previous year
in 1978
All-time low
-7.14 % change on previous year
in 1980
Years of data
63
1962–2024
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Asia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Asia stood at 0 % change on previous year.
The figure is down 100.0% on the previous year.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Asia peaked at 7.69 % change on previous year in 1978 and was at its lowest, -7.14 % change on previous year, in 1980.
Asia ranks 8th of 30 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Asia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 7.69 % change on previous year | — |
| 1979 | 0 % change on previous year | -100.0% |
| 1980 | -7.14 % change on previous year | — |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | 7.69 % change on previous year | — |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 7.14 % change on previous year | — |
| 1991 | 0 % change on previous year | -100.0% |
| 1992 | 0 % change on previous year | — |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 6.67 % change on previous year | — |
| 1999 | 0 % change on previous year | -100.0% |
| 2000 | -6.25 % change on previous year | — |
| 2001 | 6.67 % change on previous year | -206.7% |
| 2002 | -6.25 % change on previous year | -193.7% |
| 2003 | 0 % change on previous year | -100.0% |
| 2004 | 6.67 % change on previous year | — |
| 2005 | 0 % change on previous year | -100.0% |
| 2006 | 0 % change on previous year | — |
| 2007 | 0 % change on previous year | — |
| 2008 | 0 % change on previous year | — |
| 2009 | 6.25 % change on previous year | — |
| 2010 | 0 % change on previous year | -100.0% |
| 2011 | 0 % change on previous year | — |
| 2012 | 0 % change on previous year | — |
| 2013 | 0 % change on previous year | — |
| 2014 | 0 % change on previous year | — |
| 2015 | 0 % change on previous year | — |
| 2016 | 0 % change on previous year | — |
| 2017 | -5.88 % change on previous year | — |
| 2018 | 0 % change on previous year | -100.0% |
| 2019 | 0 % change on previous year | — |
| 2020 | 0 % change on previous year | — |
| 2021 | 0 % change on previous year | — |
| 2022 | -6.25 % change on previous year | — |
| 2023 | 6.67 % change on previous year | -206.7% |
| 2024 | 0 % change on previous year | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0.7692 % change on previous year | 0 % change on previous year | 7.69 % change on previous year | 10 |
| 1980s | 0.0549 % change on previous year | -7.14 % change on previous year | 7.69 % change on previous year | 10 |
| 1990s | 1.38 % change on previous year | 0 % change on previous year | 7.14 % change on previous year | 10 |
| 2000s | 0.7083 % change on previous year | -6.25 % change on previous year | 6.67 % change on previous year | 10 |
| 2010s | -0.5882 % change on previous year | -5.88 % change on previous year | 0 % change on previous year | 10 |
| 2020s | 0.0833 % change on previous year | -6.25 % change on previous year | 6.67 % change on previous year | 5 |
Countries ranked near Asia
- 5 Republic of Moldova 27.27 % change on previous year compare
- 6 Italy 20 % change on previous year compare
- 6 Mali 20 % change on previous year compare
- 6 Nepal 20 % change on previous year compare
- 6 Saint Vincent and the Grenadines 20 % change on previous year compare
- 10 Mozambique 16.67 % change on previous year compare
- 10 Chad 16.67 % change on previous year compare
More agriculture & rural data for Asia
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered -0.8067 % change on previous year (2024)
- Potatoes — Production, annual growth rate 0.4878 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 2.31 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 0.1138 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 0.2212 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 3.62 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.11 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -2.22 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Asia?
- Meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Asia was 0 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Asia?
- The highest recorded value was 7.69 % change on previous year in 1978.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Asia?
- The lowest recorded value was -7.14 % change on previous year in 1980.
- How does Asia rank for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Asia ranks 8th out of 30 groups with data for 2024.
- Where does this Asia data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.