Other vegetables, fresh n.e.c. — Yield in Hungary
Hungary: Other vegetables, fresh n.e.c. — Yield was 42,091 kg/ha in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Yield in Hungary, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Hungary recorded 42,091 kg/ha for other vegetables, fresh n.e.c. — yield in 2024.
The figure is down 21.0% on the previous year and up 89.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Hungary peaked at 53,250 kg/ha in 2023 and was at its lowest, 4,871 kg/ha, in 1997.
Hungary ranks 4th of 187 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Yield in Hungary, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,818 kg/ha | — |
| 1962 | 6,046 kg/ha | +3.9% |
| 1963 | 7,732 kg/ha | +27.9% |
| 1964 | 7,150 kg/ha | -7.5% |
| 1965 | 6,703 kg/ha | -6.3% |
| 1966 | 7,841 kg/ha | +17.0% |
| 1967 | 8,313 kg/ha | +6.0% |
| 1968 | 7,863 kg/ha | -5.4% |
| 1969 | 8,446 kg/ha | +7.4% |
| 1970 | 7,509 kg/ha | -11.1% |
| 1971 | 7,575 kg/ha | +0.9% |
| 1972 | 7,838 kg/ha | +3.5% |
| 1973 | 8,423 kg/ha | +7.5% |
| 1974 | 9,032 kg/ha | +7.2% |
| 1975 | 9,574 kg/ha | +6.0% |
| 1976 | 7,707 kg/ha | -19.5% |
| 1977 | 9,090 kg/ha | +17.9% |
| 1978 | 7,714 kg/ha | -15.1% |
| 1979 | 8,433 kg/ha | +9.3% |
| 1980 | 9,104 kg/ha | +8.0% |
| 1981 | 9,080 kg/ha | -0.3% |
| 1982 | 9,614 kg/ha | +5.9% |
| 1983 | 7,506 kg/ha | -21.9% |
| 1984 | 9,394 kg/ha | +25.1% |
| 1985 | 9,279 kg/ha | -1.2% |
| 1986 | 8,604 kg/ha | -7.3% |
| 1987 | 9,312 kg/ha | +8.2% |
| 1988 | 8,658 kg/ha | -7.0% |
| 1989 | 7,453 kg/ha | -13.9% |
| 1990 | 8,857 kg/ha | +18.8% |
| 1991 | 9,982 kg/ha | +12.7% |
| 1992 | 8,290 kg/ha | -17.0% |
| 1993 | 8,414 kg/ha | +1.5% |
| 1994 | 8,759 kg/ha | +4.1% |
| 1995 | 9,830 kg/ha | +12.2% |
| 1996 | 6,816 kg/ha | -30.7% |
| 1997 | 4,871 kg/ha | -28.5% |
| 1998 | 6,402 kg/ha | +31.4% |
| 1999 | 14,225 kg/ha | +122.2% |
| 2000 | 14,581 kg/ha | +2.5% |
| 2001 | 20,475 kg/ha | +40.4% |
| 2002 | 13,150 kg/ha | -35.8% |
| 2003 | 13,851 kg/ha | +5.3% |
| 2004 | 13,961 kg/ha | +0.8% |
| 2005 | 14,458 kg/ha | +3.6% |
| 2006 | 15,263 kg/ha | +5.6% |
| 2007 | 15,204 kg/ha | -0.4% |
| 2008 | 17,896 kg/ha | +17.7% |
| 2009 | 14,796 kg/ha | -17.3% |
| 2010 | 13,920 kg/ha | -5.9% |
| 2011 | 14,185 kg/ha | +1.9% |
| 2012 | 15,623 kg/ha | +10.1% |
| 2013 | 14,171 kg/ha | -9.3% |
| 2014 | 22,236 kg/ha | +56.9% |
| 2015 | 14,905 kg/ha | -33.0% |
| 2016 | 13,855 kg/ha | -7.0% |
| 2017 | 15,311 kg/ha | +10.5% |
| 2018 | 25,318 kg/ha | +65.4% |
| 2019 | 22,571 kg/ha | -10.8% |
| 2020 | 24,692 kg/ha | +9.4% |
| 2021 | 27,917 kg/ha | +13.1% |
| 2022 | 29,917 kg/ha | +7.2% |
| 2023 | 53,250 kg/ha | +78.0% |
| 2024 | 42,091 kg/ha | -21.0% |
Hungary compared with similar countries
- Hungary's 42,091 kg/ha is above the median for high income countries, which is 14,984 kg/ha, 2.8× the median. (54 countries reporting)
- Hungary's 42,091 kg/ha is above the median for Europe & Central Asia, which is 15,755 kg/ha, 2.7× the median. (41 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Yield in Hungary changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +122.2% | 6,402 kg/ha | 14,225 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,324 kg/ha | 5,818 kg/ha | 8,446 kg/ha | 9 |
| 1970s | 8,289 kg/ha | 7,509 kg/ha | 9,574 kg/ha | 10 |
| 1980s | 8,800 kg/ha | 7,453 kg/ha | 9,614 kg/ha | 10 |
| 1990s | 8,645 kg/ha | 4,871 kg/ha | 14,225 kg/ha | 10 |
| 2000s | 15,364 kg/ha | 13,150 kg/ha | 20,475 kg/ha | 10 |
| 2010s | 17,210 kg/ha | 13,855 kg/ha | 25,318 kg/ha | 10 |
| 2020s | 35,573 kg/ha | 24,692 kg/ha | 53,250 kg/ha | 5 |
Countries ranked near Hungary
- 1 Iran (Islamic Republic of) 18,987 kg/ha compare
- 1 Tajikistan 59,925 kg/ha compare
- 2 Uzbekistan 58,577 kg/ha compare
- 2 Viet Nam 18,420 kg/ha compare
- 3 Republic of Korea 47,690 kg/ha compare
- 3 Venezuela (Bolivarian Republic of) 17,651 kg/ha compare
- 4 Cabo Verde 33,992 kg/ha compare
- 4 Türkiye 16,961 kg/ha compare
- 5 Bahrain 40,625 kg/ha compare
- 6 Syrian Arab Republic 14,568 kg/ha compare
- 6 Zimbabwe 40,462 kg/ha compare
- 7 Democratic People's Republic of Korea 12,208 kg/ha compare
- 7 Turkmenistan 37,837 kg/ha compare
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Hungary?
- Other vegetables, fresh n.e.c. — yield in Hungary was 42,091 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Hungary?
- The highest recorded value was 53,250 kg/ha in 2023.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Hungary?
- The lowest recorded value was 4,871 kg/ha in 1997.
- How does Hungary rank for other vegetables, fresh n.e.c. — yield?
- Hungary ranks 4th out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Hungary?
- Over the last ten years it is up 89.3%. The long-run trend across the full record is volatile.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.