Other vegetables, fresh n.e.c. — Production in Gambia

Gambia: Other vegetables, fresh n.e.c. — Production was 13,609 t in 2024. ▲ Rising

Latest (2024)
13,609 t
Change on year
down 0.3%
World rank
169th
of 248 countries
All-time high
13,779 t
in 2020
All-time low
5,000 t
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Production in Gambia, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — production in Gambia is 13,609 t, measured in 2024.

That represents a change of down 0.3% on the previous year and up 7.5% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production in Gambia peaked at 13,779 t in 2020 and was at its lowest, 5,000 t, in 1961.

Gambia ranks 169th of 248 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Production in Gambia, year by year

Annual values for Other vegetables, fresh n.e.c. — Production in Gambia, 1961 to 2024.
Year t Change
1961 5,000 t —
1962 5,000 t +0.0%
1963 5,000 t +0.0%
1964 5,000 t +0.0%
1965 5,000 t +0.0%
1966 6,000 t +20.0%
1967 6,000 t +0.0%
1968 6,000 t +0.0%
1969 6,000 t +0.0%
1970 6,000 t +0.0%
1971 6,000 t +0.0%
1972 6,000 t +0.0%
1973 6,000 t +0.0%
1974 6,000 t +0.0%
1975 6,500 t +8.3%
1976 6,500 t +0.0%
1977 6,800 t +4.6%
1978 6,300 t -7.4%
1979 6,500 t +3.2%
1980 6,700 t +3.1%
1981 7,000 t +4.5%
1982 7,200 t +2.9%
1983 7,500 t +4.2%
1984 7,000 t -6.7%
1985 7,300 t +4.3%
1986 7,400 t +1.4%
1987 7,500 t +1.4%
1988 7,500 t +0.0%
1989 7,600 t +1.3%
1990 8,810 t +15.9%
1991 7,700 t -12.6%
1992 7,800 t +1.3%
1993 7,900 t +1.3%
1994 7,960 t +0.8%
1995 8,000 t +0.5%
1996 8,187 t +2.3%
1997 8,398 t +2.6%
1998 8,587 t +2.3%
1999 8,788 t +2.3%
2000 9,000 t +2.4%
2001 9,267 t +3.0%
2002 9,531 t +2.8%
2003 9,789 t +2.7%
2004 10,034 t +2.5%
2005 10,406 t +3.7%
2006 10,500 t +0.9%
2007 10,000 t -4.8%
2008 10,555 t +5.6%
2009 10,932 t +3.6%
2010 11,359 t +3.9%
2011 12,000 t +5.6%
2012 12,500 t +4.2%
2013 12,578 t +0.6%
2014 12,655 t +0.6%
2015 12,786 t +1.0%
2016 12,934 t +1.2%
2017 13,123 t +1.5%
2018 13,328 t +1.6%
2019 13,547 t +1.6%
2020 13,779 t +1.7%
2021 13,551 t -1.7%
2022 13,625 t +0.5%
2023 13,652 t +0.2%
2024 13,609 t -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,444 t 5,000 t 6,000 t 9
1970s 6,260 t 6,000 t 6,800 t 10
1980s 7,270 t 6,700 t 7,600 t 10
1990s 8,213 t 7,700 t 8,810 t 10
2000s 10,001 t 9,000 t 10,932 t 10
2010s 12,681 t 11,359 t 13,547 t 10
2020s 13,643 t 13,551 t 13,779 t 5

Countries ranked near Gambia

  1. 166 Vanuatu 14,083 t compare
  2. 167 Qatar 13,815 t compare
  3. 168 Mongolia 13,659 t compare
  4. 169 Gambia 13,609 t compare
  5. 171 Slovenia 12,408 t compare
  6. 172 Nicaragua 11,968 t compare

See the full ranking of 278 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production in Gambia?
Other vegetables, fresh n.e.c. — production in Gambia was 13,609 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — production recorded in Gambia?
The highest recorded value was 13,779 t in 2020.
What is the lowest other vegetables, fresh n.e.c. — production recorded in Gambia?
The lowest recorded value was 5,000 t in 1961.
How does Gambia rank for other vegetables, fresh n.e.c. — production?
Gambia ranks 169th out of 248 countries with data for 2024.
Is other vegetables, fresh n.e.c. — production rising or falling in Gambia?
Over the last ten years it is up 7.5%. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Production in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/gambia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 15,815 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.