Other vegetables, fresh n.e.c. — Production in Mongolia
Mongolia: Other vegetables, fresh n.e.c. — Production was 13,659 t in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Production in Mongolia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other vegetables, fresh n.e.c. — production in Mongolia stood at 13,659 t.
The figure is up 0.2% on the previous year and up 36.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in Mongolia peaked at 59,500 t in 1989 and was at its lowest, 7,812 t, in 2015.
Mongolia ranks 168th of 248 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Production in Mongolia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 9,000 t | — |
| 1962 | 9,000 t | +0.0% |
| 1963 | 12,700 t | +41.1% |
| 1964 | 12,700 t | +0.0% |
| 1965 | 15,800 t | +24.4% |
| 1966 | 10,400 t | -34.2% |
| 1967 | 11,200 t | +7.7% |
| 1968 | 11,300 t | +0.9% |
| 1969 | 11,200 t | -0.9% |
| 1970 | 12,700 t | +13.4% |
| 1971 | 14,200 t | +11.8% |
| 1972 | 10,900 t | -23.2% |
| 1973 | 22,400 t | +105.5% |
| 1974 | 21,200 t | -5.4% |
| 1975 | 21,200 t | +0.0% |
| 1976 | 25,100 t | +18.4% |
| 1977 | 16,800 t | -33.1% |
| 1978 | 24,600 t | +46.4% |
| 1979 | 23,500 t | -4.5% |
| 1980 | 26,300 t | +11.9% |
| 1981 | 29,100 t | +10.6% |
| 1982 | 36,100 t | +24.1% |
| 1983 | 34,300 t | -5.0% |
| 1984 | 35,400 t | +3.2% |
| 1985 | 41,200 t | +16.4% |
| 1986 | 46,500 t | +12.9% |
| 1987 | 47,995 t | +3.2% |
| 1988 | 55,380 t | +15.4% |
| 1989 | 59,500 t | +7.4% |
| 1990 | 41,742 t | -29.8% |
| 1991 | 23,321 t | -44.1% |
| 1992 | 18,018 t | -22.7% |
| 1993 | 12,200 t | -32.3% |
| 1994 | 10,300 t | -15.6% |
| 1995 | 11,900 t | +15.5% |
| 1996 | 10,600 t | -10.9% |
| 1997 | 15,500 t | +46.2% |
| 1998 | 16,500 t | +6.5% |
| 1999 | 16,000 t | -3.0% |
| 2000 | 18,600 t | +16.2% |
| 2001 | 18,300 t | -1.6% |
| 2002 | 17,100 t | -6.6% |
| 2003 | 30,800 t | +80.1% |
| 2004 | 18,700 t | -39.3% |
| 2005 | 24,700 t | +32.1% |
| 2006 | 24,362 t | -1.4% |
| 2007 | 26,876 t | +10.3% |
| 2008 | 28,938 t | +7.7% |
| 2009 | 29,724 t | +2.7% |
| 2010 | 8,767 t | -70.5% |
| 2011 | 13,717 t | +56.5% |
| 2012 | 12,223 t | -10.9% |
| 2013 | 9,599 t | -21.5% |
| 2014 | 10,043 t | +4.6% |
| 2015 | 7,812 t | -22.2% |
| 2016 | 8,916 t | +14.1% |
| 2017 | 10,108 t | +13.4% |
| 2018 | 11,165 t | +10.5% |
| 2019 | 13,065 t | +17.0% |
| 2020 | 11,937 t | -8.6% |
| 2021 | 12,528 t | +5.0% |
| 2022 | 12,269 t | -2.1% |
| 2023 | 13,633 t | +11.1% |
| 2024 | 13,659 t | +0.2% |
Mongolia compared with similar countries
- Mongolia's 13,659 t is below the median for upper middle income countries, which is 52,808 t, 26% of the median. (51 countries reporting)
- Mongolia's 13,659 t is below the median for East Asia & Pacific, which is 52,808 t, 26% of the median. (25 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Production in Mongolia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1973 | +105.5% | 10,900 t | 22,400 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,478 t | 9,000 t | 15,800 t | 9 |
| 1970s | 19,260 t | 10,900 t | 25,100 t | 10 |
| 1980s | 41,178 t | 26,300 t | 59,500 t | 10 |
| 1990s | 17,608 t | 10,300 t | 41,742 t | 10 |
| 2000s | 23,810 t | 17,100 t | 30,800 t | 10 |
| 2010s | 10,541 t | 7,812 t | 13,717 t | 10 |
| 2020s | 12,805 t | 11,937 t | 13,659 t | 5 |
Countries ranked near Mongolia
More agriculture & rural data for Mongolia
- Cropland extent over the long-term, annual growth rate -3.69 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2748 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.3236 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0044 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 31.07 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 30.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0894 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.39 current US$ per person (2025)
- Rural population, annual growth rate 0.5968 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in Mongolia?
- Other vegetables, fresh n.e.c. — production in Mongolia was 13,659 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in Mongolia?
- The highest recorded value was 59,500 t in 1989.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in Mongolia?
- The lowest recorded value was 7,812 t in 2015.
- How does Mongolia rank for other vegetables, fresh n.e.c. — production?
- Mongolia ranks 168th out of 248 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in Mongolia?
- Over the last ten years it is up 36.0%. The long-run trend across the full record is volatile.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.