Other vegetables, fresh n.e.c. — Area harvested in Tajikistan
Tajikistan: Other vegetables, fresh n.e.c. — Area harvested was 5,703 ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Area harvested in Tajikistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — area harvested in Tajikistan stood at 5,703 ha.
That represents a change of down 0.2% on the previous year and down 5.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Tajikistan peaked at 6,186 ha in 2015 and was at its lowest, 2,300 ha, in 1993.
That places Tajikistan 88th out of 187 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Other vegetables, fresh n.e.c. — Area harvested in Tajikistan, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 2,800 ha | — |
| 1993 | 2,300 ha | -17.9% |
| 1994 | 2,700 ha | +17.4% |
| 1995 | 2,600 ha | -3.7% |
| 1996 | 2,400 ha | -7.7% |
| 1997 | 2,400 ha | +0.0% |
| 1998 | 2,700 ha | +12.5% |
| 1999 | 3,400 ha | +25.9% |
| 2000 | 3,000 ha | -11.8% |
| 2001 | 3,000 ha | +0.0% |
| 2002 | 3,500 ha | +16.7% |
| 2003 | 3,600 ha | +2.9% |
| 2004 | 3,800 ha | +5.6% |
| 2005 | 3,800 ha | +0.0% |
| 2006 | 4,000 ha | +5.3% |
| 2007 | 4,500 ha | +12.5% |
| 2008 | 4,200 ha | -6.7% |
| 2009 | 4,700 ha | +11.9% |
| 2010 | 5,200 ha | +10.6% |
| 2011 | 5,400 ha | +3.8% |
| 2012 | 5,700 ha | +5.6% |
| 2013 | 5,800 ha | +1.8% |
| 2014 | 6,000 ha | +3.4% |
| 2015 | 6,186 ha | +3.1% |
| 2016 | 5,995 ha | -3.1% |
| 2017 | 5,886 ha | -1.8% |
| 2018 | 5,751 ha | -2.3% |
| 2019 | 5,614 ha | -2.4% |
| 2020 | 5,750 ha | +2.4% |
| 2021 | 5,705 ha | -0.8% |
| 2022 | 5,690 ha | -0.3% |
| 2023 | 5,715 ha | +0.4% |
| 2024 | 5,703 ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,662 ha | 2,300 ha | 3,400 ha | 8 |
| 2000s | 3,810 ha | 3,000 ha | 4,700 ha | 10 |
| 2010s | 5,753 ha | 5,200 ha | 6,186 ha | 10 |
| 2020s | 5,713 ha | 5,690 ha | 5,750 ha | 5 |
Countries ranked near Tajikistan
More agriculture & rural data for Tajikistan
- Agriculture, forestry, and fishing, value added (current US$), annual 18.82 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2305 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 314.01 current US$ per person (2024)
- Rural population, annual growth rate 1.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.7384 units per person (2025)
- Agriculture share gdp 23.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.05 (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Tajikistan?
- Other vegetables, fresh n.e.c. — area harvested in Tajikistan was 5,703 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Tajikistan?
- The highest recorded value was 6,186 ha in 2015.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Tajikistan?
- The lowest recorded value was 2,300 ha in 1993.
- How does Tajikistan rank for other vegetables, fresh n.e.c. — area harvested?
- Tajikistan ranks 88th out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Tajikistan?
- Over the last ten years it is down 5.0%. The long-run trend across the full record is rising.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.