Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Sudan (former)
Sudan (former): Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 77,986 ha in 2011. ▲ Rising
Other vegetables, fresh n.e.c. — Area harvested in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — area harvested in Sudan (former) is 77,986 ha, measured in 2011. That is the highest value across all 51 years on record.
Compared with earlier readings it is up 6.8% on the previous year and up 18.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Sudan (former) peaked at 77,986 ha in 2011 and was at its lowest, 33,000 ha, in 1961.
Sudan (former) ranks 34th of 247 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 51 years of available data.
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Sudan (former), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 33,000 ha | — |
| 1962 | 33,000 ha | +0.0% |
| 1963 | 35,000 ha | +6.1% |
| 1964 | 35,000 ha | +0.0% |
| 1965 | 37,000 ha | +5.7% |
| 1966 | 37,000 ha | +0.0% |
| 1967 | 38,600 ha | +4.3% |
| 1968 | 38,600 ha | +0.0% |
| 1969 | 38,600 ha | +0.0% |
| 1970 | 40,700 ha | +5.4% |
| 1971 | 40,700 ha | +0.0% |
| 1972 | 44,000 ha | +8.1% |
| 1973 | 48,600 ha | +10.5% |
| 1974 | 52,000 ha | +7.0% |
| 1975 | 52,000 ha | +0.0% |
| 1976 | 53,000 ha | +1.9% |
| 1977 | 54,000 ha | +1.9% |
| 1978 | 55,000 ha | +1.9% |
| 1979 | 55,000 ha | +0.0% |
| 1980 | 55,000 ha | +0.0% |
| 1981 | 55,000 ha | +0.0% |
| 1982 | 55,000 ha | +0.0% |
| 1983 | 55,000 ha | +0.0% |
| 1984 | 50,000 ha | -9.1% |
| 1985 | 55,000 ha | +10.0% |
| 1986 | 56,000 ha | +1.8% |
| 1987 | 60,000 ha | +7.1% |
| 1988 | 58,000 ha | -3.3% |
| 1989 | 60,000 ha | +3.4% |
| 1990 | 61,000 ha | +1.7% |
| 1991 | 62,000 ha | +1.6% |
| 1992 | 63,000 ha | +1.6% |
| 1993 | 60,000 ha | -4.8% |
| 1994 | 64,000 ha | +6.7% |
| 1995 | 63,000 ha | -1.6% |
| 1996 | 64,000 ha | +1.6% |
| 1997 | 65,310 ha | +2.0% |
| 1998 | 65,000 ha | -0.5% |
| 1999 | 65,000 ha | +0.0% |
| 2000 | 66,000 ha | +1.5% |
| 2001 | 66,000 ha | +0.0% |
| 2002 | 66,000 ha | +0.0% |
| 2003 | 67,000 ha | +1.5% |
| 2004 | 67,000 ha | +0.0% |
| 2005 | 66,000 ha | -1.5% |
| 2006 | 68,000 ha | +3.0% |
| 2007 | 68,000 ha | +0.0% |
| 2008 | 68,000 ha | +0.0% |
| 2009 | 66,837 ha | -1.7% |
| 2010 | 73,000 ha | +9.2% |
| 2011 | 77,986 ha | +6.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 36,200 ha | 33,000 ha | 38,600 ha | 9 |
| 1970s | 49,500 ha | 40,700 ha | 55,000 ha | 10 |
| 1980s | 55,900 ha | 50,000 ha | 60,000 ha | 10 |
| 1990s | 63,231 ha | 60,000 ha | 65,310 ha | 10 |
| 2000s | 66,884 ha | 66,000 ha | 68,000 ha | 10 |
| 2010s | 75,493 ha | 73,000 ha | 77,986 ha | 2 |
Countries ranked near Sudan (former)
- 31 Kenya 83,340 ha compare
- 32 Afghanistan 82,065 ha compare
- 32 Afghanistan 82,065 ha compare
- 35 Cameroon 72,340 ha compare
- 36 Malawi 71,849 ha compare
- 37 Democratic Republic of the Congo 69,169 ha compare
More agriculture & rural data for Sudan (former)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.3 % change on previous year (2011)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.538 % change on previous year (2011)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 0.0289 % change on previous year (2011)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 1.41 % change on previous year (2011)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -2.06 % change on previous year (2011)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 1.71 % change on previous year (2011)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 3.3 % change on previous year (2011)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -10 % change on previous year (2011)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.7092 % change on previous year (2011)
- Cattle fat, unrendered — Production, annual growth rate 0.7092 % change on previous year (2011)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Sudan (former)?
- Other vegetables, fresh n.e.c. — area harvested in Sudan (former) was 77,986 ha in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Sudan (former)?
- The highest recorded value was 77,986 ha in 2011.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Sudan (former)?
- The lowest recorded value was 33,000 ha in 1961.
- How does Sudan (former) rank for other vegetables, fresh n.e.c. — area harvested?
- Sudan (former) ranks 34th out of 247 countries with data for 2011.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Sudan (former)?
- Over the last ten years it is up 18.2%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.