Other vegetables, fresh n.e.c. — Area harvested in Afghanistan
Afghanistan: Other vegetables, fresh n.e.c. — Area harvested was 82,065 ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Area harvested in Afghanistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Afghanistan recorded 82,065 ha for other vegetables, fresh n.e.c. — area harvested in 2024.
That represents a change of down 0.2% on the previous year and down 4.2% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Afghanistan peaked at 145,980 ha in 2016 and was at its lowest, 41,561 ha, in 2019.
That places Afghanistan 23rd out of 187 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Area harvested in Afghanistan, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 68,700 ha | — |
| 1962 | 68,700 ha | +0.0% |
| 1963 | 68,700 ha | +0.0% |
| 1964 | 73,700 ha | +7.3% |
| 1965 | 79,700 ha | +8.1% |
| 1966 | 78,500 ha | -1.5% |
| 1967 | 70,400 ha | -10.3% |
| 1968 | 62,200 ha | -11.6% |
| 1969 | 62,800 ha | +1.0% |
| 1970 | 62,600 ha | -0.3% |
| 1971 | 62,200 ha | -0.6% |
| 1972 | 63,000 ha | +1.3% |
| 1973 | 62,200 ha | -1.3% |
| 1974 | 63,900 ha | +2.7% |
| 1975 | 61,200 ha | -4.2% |
| 1976 | 98,400 ha | +60.8% |
| 1977 | 61,600 ha | -37.4% |
| 1978 | 61,600 ha | +0.0% |
| 1979 | 60,400 ha | -1.9% |
| 1980 | 57,900 ha | -4.1% |
| 1981 | 56,600 ha | -2.2% |
| 1982 | 58,200 ha | +2.8% |
| 1983 | 56,300 ha | -3.3% |
| 1984 | 53,500 ha | -5.0% |
| 1985 | 52,100 ha | -2.6% |
| 1986 | 46,100 ha | -11.5% |
| 1987 | 46,300 ha | +0.4% |
| 1988 | 45,900 ha | -0.9% |
| 1989 | 42,600 ha | -7.2% |
| 1990 | 44,300 ha | +4.0% |
| 1991 | 42,600 ha | -3.8% |
| 1992 | 43,000 ha | +0.9% |
| 1993 | 45,000 ha | +4.7% |
| 1994 | 47,000 ha | +4.4% |
| 1995 | 49,000 ha | +4.3% |
| 1996 | 51,000 ha | +4.1% |
| 1997 | 53,000 ha | +3.9% |
| 1998 | 55,000 ha | +3.8% |
| 1999 | 57,000 ha | +3.6% |
| 2000 | 55,501 ha | -2.6% |
| 2001 | 55,252 ha | -0.4% |
| 2002 | 55,835 ha | +1.1% |
| 2003 | 55,277 ha | -1.0% |
| 2004 | 51,660 ha | -6.5% |
| 2005 | 87,813 ha | +70.0% |
| 2006 | 68,400 ha | -22.1% |
| 2007 | 68,000 ha | -0.6% |
| 2008 | 67,999 ha | -0.0% |
| 2009 | 72,200 ha | +6.2% |
| 2010 | 69,147 ha | -4.2% |
| 2011 | 53,718 ha | -22.3% |
| 2012 | 61,071 ha | +13.7% |
| 2013 | 62,000 ha | +1.5% |
| 2014 | 85,662 ha | +38.2% |
| 2015 | 89,246 ha | +4.2% |
| 2016 | 145,980 ha | +63.6% |
| 2017 | 78,255 ha | -46.4% |
| 2018 | 81,453 ha | +4.1% |
| 2019 | 41,561 ha | -49.0% |
| 2020 | 65,651 ha | +58.0% |
| 2021 | 84,517 ha | +28.7% |
| 2022 | 85,795 ha | +1.5% |
| 2023 | 82,255 ha | -4.1% |
| 2024 | 82,065 ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 70,378 ha | 62,200 ha | 79,700 ha | 9 |
| 1970s | 65,710 ha | 60,400 ha | 98,400 ha | 10 |
| 1980s | 51,550 ha | 42,600 ha | 58,200 ha | 10 |
| 1990s | 48,690 ha | 42,600 ha | 57,000 ha | 10 |
| 2000s | 63,794 ha | 51,660 ha | 87,813 ha | 10 |
| 2010s | 76,809 ha | 41,561 ha | 145,980 ha | 10 |
| 2020s | 80,057 ha | 65,651 ha | 85,795 ha | 5 |
Countries ranked near Afghanistan
More agriculture & rural data for Afghanistan
- Agriculture, forestry, and fishing, value added (current US$), annual 2.31 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 142.96 current US$ per person (2024)
- Rural population, annual growth rate 2.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0018 units per US$ of GDP (2024)
- Rural population, per capita 0.7406 units per person (2025)
- Agriculture share gdp 34.29 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 34.29 (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Afghanistan?
- Other vegetables, fresh n.e.c. — area harvested in Afghanistan was 82,065 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Afghanistan?
- The highest recorded value was 145,980 ha in 2016.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Afghanistan?
- The lowest recorded value was 41,561 ha in 2019.
- How does Afghanistan rank for other vegetables, fresh n.e.c. — area harvested?
- Afghanistan ranks 23rd out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Afghanistan?
- Over the last ten years it is down 4.2%. The long-run trend across the full record is rising.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.