Cameroon vs Sudan (former): Other vegetables, fresh n.e.c. — Area harvested

Cameroon
72,340 ha
in 2024
Sudan (former)
77,986 ha
in 2011
Cameroon rank
25th
Sudan (former) rank
24th

Other vegetables, fresh n.e.c. — Area harvested over time

  • Cameroon
  • Sudan (former)
20.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Sudan (former) currently reports 77,986 ha against 72,340 ha in Cameroon, a difference of 5,646 ha.

That makes Sudan (former)'s figure about 1.1 times Cameroon's.

The two have swapped places 4 times across 51 shared years of data; in 1961 it was Sudan (former) ahead.

Cameroon ranks 25th and Sudan (former) ranks 24th of 187 countries.

Across the 6 decades both report, Cameroon averaged higher in 1 and Sudan (former) in 5.

Head to head by decade

Decade Cameroon Sudan (former) Difference Ahead
1960s 30,489 ha 36,200 ha 5,711 ha Sudan (former)
1970s 42,300 ha 49,500 ha 7,200 ha Sudan (former)
1980s 51,330 ha 55,900 ha 4,570 ha Sudan (former)
1990s 56,184 ha 63,231 ha 7,047 ha Sudan (former)
2000s 75,945 ha 66,884 ha 9,061 ha Cameroon
2010s 66,920 ha 75,493 ha 8,572 ha Sudan (former)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — area harvested, Cameroon or Sudan (former)?
Sudan (former), at 77,986 ha against 72,340 ha in Cameroon as of 2011.
What is the difference in other vegetables, fresh n.e.c. — area harvested between Cameroon and Sudan (former)?
5,646 ha, with Sudan (former) ahead.
How many years of comparable data are there for Cameroon and Sudan (former)?
51 years are reported by both, from 1961 to 2011.
How do Cameroon and Sudan (former) rank globally for other vegetables, fresh n.e.c. — area harvested?
Cameroon ranks 25th and Sudan (former) ranks 24th of 187 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Sudan (former): Other vegetables, fresh n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/other-vegetables-fresh-n-e-c-area-harvested/cameroon/sudan-former/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.