Other vegetables, fresh n.e.c. β€” Area harvested in Malawi

Malawi: Other vegetables, fresh n.e.c. β€” Area harvested was 71,849 ha in 2024. β—† Volatile

Latest (2024)
71,849 ha
Change on year
down 0.4%
World rank
30th
of 203 countries
All-time high
72,892 ha
in 2020
All-time low
14,000 ha
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. β€” Area harvested in Malawi, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other vegetables, fresh n.e.c. β€” area harvested in Malawi is 71,849 ha, measured in 2024.

That represents a change of down 0.4% on the previous year and up 6.3% over ten years.

Over the whole period, other vegetables, fresh n.e.c. β€” area harvested in Malawi peaked at 72,892 ha in 2020 and was at its lowest, 14,000 ha, in 1961.

Malawi ranks 30th of 203 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,500 ha 14,000 ha 15,800 ha 9
1970s 18,258 ha 14,800 ha 19,700 ha 10
1980s 20,430 ha 19,800 ha 21,000 ha 10
1990s 48,863 ha 23,802 ha 53,271 ha 10
2000s 55,816 ha 53,880 ha 59,847 ha 10
2010s 67,437 ha 61,511 ha 71,446 ha 10
2020s 72,058 ha 71,493 ha 72,892 ha 5

Countries ranked near Malawi

  1. 27 Afghanistan 82,065 ha compare
  2. 28 Sudan (former) 77,986 ha compare
  3. 29 Cameroon 72,340 ha compare
  4. 31 Democratic Republic of the Congo 69,169 ha compare
  5. 32 Iran (Islamic Republic of) 69,054 ha compare
  6. 33 Republic of Korea 68,083 ha compare
  7. 33 RΓ©union 2,744 ha compare

See the full ranking of 236 places β†’

More agriculture & rural data for Malawi

All data for Malawi β†’

Frequently asked questions

What is other vegetables, fresh n.e.c. β€” area harvested in Malawi?
Other vegetables, fresh n.e.c. β€” area harvested in Malawi was 71,849 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. β€” area harvested recorded in Malawi?
The highest recorded value was 72,892 ha in 2020.
What is the lowest other vegetables, fresh n.e.c. β€” area harvested recorded in Malawi?
The lowest recorded value was 14,000 ha in 1961.
How does Malawi rank for other vegetables, fresh n.e.c. β€” area harvested?
Malawi ranks 30th out of 203 countries with data for 2024.
Is other vegetables, fresh n.e.c. β€” area harvested rising or falling in Malawi?
Over the last ten years it is up 6.3%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β€” Area harvested. Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Other vegetables, fresh n.e.c. β€” Area harvested in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/malawi/

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About this data

Indicator
Other vegetables, fresh n.e.c. β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.