Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Japan
Japan: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 124,914 ha in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Area harvested in Japan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Japan recorded 124,914 ha for other vegetables, fresh n.e.c. — area harvested in 2024.
Compared with earlier readings it is up 0.3% on the previous year and up 6.6% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Japan peaked at 179,160 ha in 1963 and was at its lowest, 100,000 ha, in 2004.
Japan ranks 22nd of 247 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Japan, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 175,720 ha | — |
| 1962 | 178,050 ha | +1.3% |
| 1963 | 179,160 ha | +0.6% |
| 1964 | 173,560 ha | -3.1% |
| 1965 | 173,260 ha | -0.2% |
| 1966 | 172,340 ha | -0.5% |
| 1967 | 164,770 ha | -4.4% |
| 1968 | 163,690 ha | -0.7% |
| 1969 | 159,530 ha | -2.5% |
| 1970 | 158,190 ha | -0.8% |
| 1971 | 157,070 ha | -0.7% |
| 1972 | 153,800 ha | -2.1% |
| 1973 | 149,140 ha | -3.0% |
| 1974 | 146,520 ha | -1.8% |
| 1975 | 144,990 ha | -1.0% |
| 1976 | 146,080 ha | +0.8% |
| 1977 | 143,120 ha | -2.0% |
| 1978 | 142,830 ha | -0.2% |
| 1979 | 143,030 ha | +0.1% |
| 1980 | 145,120 ha | +1.5% |
| 1981 | 145,630 ha | +0.4% |
| 1982 | 143,400 ha | -1.5% |
| 1983 | 141,510 ha | -1.3% |
| 1984 | 142,030 ha | +0.4% |
| 1985 | 140,087 ha | -1.4% |
| 1986 | 139,248 ha | -0.6% |
| 1987 | 138,616 ha | -0.5% |
| 1988 | 134,500 ha | -3.0% |
| 1989 | 134,200 ha | -0.2% |
| 1990 | 132,200 ha | -1.5% |
| 1991 | 130,000 ha | -1.7% |
| 1992 | 130,000 ha | +0.0% |
| 1993 | 126,000 ha | -3.1% |
| 1994 | 122,000 ha | -3.2% |
| 1995 | 120,000 ha | -1.6% |
| 1996 | 119,000 ha | -0.8% |
| 1997 | 115,000 ha | -3.4% |
| 1998 | 114,000 ha | -0.9% |
| 1999 | 115,000 ha | +0.9% |
| 2000 | 110,000 ha | -4.3% |
| 2001 | 106,721 ha | -3.0% |
| 2002 | 106,896 ha | +0.2% |
| 2003 | 102,284 ha | -4.3% |
| 2004 | 100,000 ha | -2.2% |
| 2005 | 110,000 ha | +10.0% |
| 2006 | 115,000 ha | +4.5% |
| 2007 | 118,000 ha | +2.6% |
| 2008 | 119,081 ha | +0.9% |
| 2009 | 121,000 ha | +1.6% |
| 2010 | 123,234 ha | +1.8% |
| 2011 | 112,995 ha | -8.3% |
| 2012 | 116,019 ha | +2.7% |
| 2013 | 116,371 ha | +0.3% |
| 2014 | 117,168 ha | +0.7% |
| 2015 | 118,317 ha | +1.0% |
| 2016 | 119,499 ha | +1.0% |
| 2017 | 120,613 ha | +0.9% |
| 2018 | 121,742 ha | +0.9% |
| 2019 | 122,891 ha | +0.9% |
| 2020 | 123,780 ha | +0.7% |
| 2021 | 123,691 ha | -0.1% |
| 2022 | 124,152 ha | +0.4% |
| 2023 | 124,532 ha | +0.3% |
| 2024 | 124,914 ha | +0.3% |
Japan compared with similar countries
- Japan's 124,914 ha is above the median for high income countries, which is 863 ha, 144.7× the median. (56 countries reporting)
- Japan's 124,914 ha is above the median for East Asia & Pacific, which is 6,085 ha, 20.5× the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 171,120 ha | 159,530 ha | 179,160 ha | 9 |
| 1970s | 148,477 ha | 142,830 ha | 158,190 ha | 10 |
| 1980s | 140,434 ha | 134,200 ha | 145,630 ha | 10 |
| 1990s | 122,320 ha | 114,000 ha | 132,200 ha | 10 |
| 2000s | 110,898 ha | 100,000 ha | 121,000 ha | 10 |
| 2010s | 118,885 ha | 112,995 ha | 123,234 ha | 10 |
| 2020s | 124,214 ha | 123,691 ha | 124,914 ha | 5 |
Countries ranked near Japan
- 19 Ethiopia PDR 167,000 ha compare
- 20 Uganda 154,980 ha compare
- 21 Burkina Faso 134,769 ha compare
- 23 Egypt 121,334 ha compare
- 23 Egypt 121,334 ha compare
- 25 Bosnia and Herzegovina 115,389 ha compare
More agriculture & rural data for Japan
- Cropland extent over the long-term, annual growth rate -0.5564 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0345 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.6075 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0369 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.95 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0096 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 323.87 current US$ per person (2024)
- Rural population, annual growth rate -1.89 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Japan?
- Other vegetables, fresh n.e.c. — area harvested in Japan was 124,914 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Japan?
- The highest recorded value was 179,160 ha in 1963.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Japan?
- The lowest recorded value was 100,000 ha in 2004.
- How does Japan rank for other vegetables, fresh n.e.c. — area harvested?
- Japan ranks 22nd out of 247 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Japan?
- Over the last ten years it is up 6.6%. The long-run trend across the full record is falling.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.