Other vegetables, fresh n.e.c. — Area harvested in Bosnia and Herzegovina

Bosnia and Herzegovina: Other vegetables, fresh n.e.c. — Area harvested was 115,389 ha in 2024. ▲ Rising

Latest (2024)
115,389 ha
Change on year
up 0.6%
World rank
17th
of 187 countries
All-time high
115,389 ha
in 2024
All-time low
85,000 ha
in 1994
Years of data
33
1992–2024

Other vegetables, fresh n.e.c. — Area harvested in Bosnia and Herzegovina, 1992–2024

025.0k50.0k75.0k100.0k125.0k1992200820241992: 89.1k ha1993: 88.0k ha1994: 85.0k ha1995: 96.1k ha1996: 87.8k ha1997: 95.0k ha1998: 96.0k ha1999: 97.0k ha2000: 98.5k ha2001: 102.6k ha2002: 107.2k ha2003: 110.0k ha2004: 104.5k ha2005: 108.7k ha2006: 102.0k ha2007: 107.0k ha2008: 110.0k ha2009: 100.0k ha2010: 102.1k ha2011: 100.0k ha2012: 105.0k ha2013: 100.0k ha2014: 106.6k ha2015: 109.5k ha2016: 109.8k ha2017: 110.5k ha2018: 111.3k ha2019: 112.0k ha2020: 112.4k ha2021: 113.5k ha2022: 114.1k ha2023: 114.7k ha2024: 115.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other vegetables, fresh n.e.c. — area harvested in Bosnia and Herzegovina stood at 115,389 ha. That is the highest value across all 33 years on record.

That represents a change of up 0.6% on the previous year and up 8.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — area harvested in Bosnia and Herzegovina peaked at 115,389 ha in 2024 and was at its lowest, 85,000 ha, in 1994.

That places Bosnia and Herzegovina 17th out of 187 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Other vegetables, fresh n.e.c. — Area harvested in Bosnia and Herzegovina, year by year

Annual values for Other vegetables, fresh n.e.c. — Area harvested in Bosnia and Herzegovina, 1992 to 2024.
Year ha Change
1992 89,100 ha
1993 88,000 ha -1.2%
1994 85,000 ha -3.4%
1995 96,100 ha +13.1%
1996 87,776 ha -8.7%
1997 95,000 ha +8.2%
1998 96,000 ha +1.1%
1999 97,000 ha +1.0%
2000 98,545 ha +1.6%
2001 102,590 ha +4.1%
2002 107,237 ha +4.5%
2003 110,000 ha +2.6%
2004 104,505 ha -5.0%
2005 108,711 ha +4.0%
2006 102,023 ha -6.2%
2007 107,000 ha +4.9%
2008 110,000 ha +2.8%
2009 100,000 ha -9.1%
2010 102,110 ha +2.1%
2011 100,000 ha -2.1%
2012 105,000 ha +5.0%
2013 100,000 ha -4.8%
2014 106,602 ha +6.6%
2015 109,455 ha +2.7%
2016 109,761 ha +0.3%
2017 110,507 ha +0.7%
2018 111,325 ha +0.7%
2019 111,995 ha +0.6%
2020 112,393 ha +0.4%
2021 113,493 ha +1.0%
2022 114,068 ha +0.5%
2023 114,729 ha +0.6%
2024 115,389 ha +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 91,747 ha 85,000 ha 97,000 ha 8
2000s 105,061 ha 98,545 ha 110,000 ha 10
2010s 106,676 ha 100,000 ha 111,995 ha 10
2020s 114,014 ha 112,393 ha 115,389 ha 5

Countries ranked near Bosnia and Herzegovina

  1. 14 Burkina Faso 134,769 ha compare
  2. 14 Timor-Leste 8,973 ha compare
  3. 15 Japan 124,914 ha compare
  4. 15 Polynesia 6,283 ha compare
  5. 16 Egypt 121,334 ha compare
  6. 16 Republic of Moldova 4,861 ha compare
  7. 17 Venezuela (Bolivarian Republic of) 3,411 ha compare
  8. 18 Bolivia (Plurinational State of) 1,008 ha compare
  9. 18 Cambodia 103,148 ha compare
  10. 19 Mexico 94,364 ha compare
  11. 19 Micronesia 797 ha compare
  12. 20 Micronesia (Federated States of) 322 ha compare
  13. 20 Russian Federation 92,428 ha compare

See the full ranking of 236 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is other vegetables, fresh n.e.c. — area harvested in Bosnia and Herzegovina?
Other vegetables, fresh n.e.c. — area harvested in Bosnia and Herzegovina was 115,389 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Bosnia and Herzegovina?
The highest recorded value was 115,389 ha in 2024.
What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Bosnia and Herzegovina?
The lowest recorded value was 85,000 ha in 1994.
How does Bosnia and Herzegovina rank for other vegetables, fresh n.e.c. — area harvested?
Bosnia and Herzegovina ranks 17th out of 187 countries with data for 2024.
Is other vegetables, fresh n.e.c. — area harvested rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Area harvested in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-area-harvested/bosnia-and-herzegovina/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.