Other vegetables, fresh n.e.c. β Area harvested in Brazil
Brazil: Other vegetables, fresh n.e.c. β Area harvested was 230,285 ha in 2024. βΌ Falling
Other vegetables, fresh n.e.c. β Area harvested in Brazil, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. β area harvested in Brazil is 230,285 ha, measured in 2024.
That represents a change of up 1.4% over ten years.
Over the whole period, other vegetables, fresh n.e.c. β area harvested in Brazil peaked at 340,000 ha in 1961 and was at its lowest, 167,000 ha, in 1993.
Brazil ranks 9th of 185 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 304,222 ha | 272,000 ha | 340,000 ha | 9 |
| 1970s | 228,600 ha | 200,000 ha | 265,000 ha | 10 |
| 1980s | 185,800 ha | 168,000 ha | 200,000 ha | 10 |
| 1990s | 178,900 ha | 167,000 ha | 190,000 ha | 10 |
| 2000s | 202,900 ha | 193,000 ha | 230,000 ha | 10 |
| 2010s | 230,381 ha | 225,000 ha | 239,938 ha | 10 |
| 2020s | 230,927 ha | 230,285 ha | 232,585 ha | 5 |
Countries ranked near Brazil
- 6 Nepal 311,885 ha compare
- 7 USSR 285,000 ha compare
- 8 Myanmar 281,997 ha compare
- 10 Ethiopia, The Federal Democratic Republic of 180,918 ha compare
- 11 Bangladesh 174,357 ha compare
- 12 Ethiopia PDR 167,000 ha compare
More agriculture & rural data for Brazil
- Agriculture share gdp 6.09 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.09 (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
- Rural population 11.8% (2025)
- Rural population growth -2.0% (2025)
- Rural population 25.16 million (2025)
- Agriculture, forestry, and fishing, value added 6.1% (2025)
- Agriculture, forestry, and fishing, value added 138.76 billion current US$ (2025)
- Bananas β Production 7.05 million t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. β area harvested in Brazil?
- Other vegetables, fresh n.e.c. β area harvested in Brazil was 230,285 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. β area harvested recorded in Brazil?
- The highest recorded value was 340,000 ha in 1961.
- What is the lowest other vegetables, fresh n.e.c. β area harvested recorded in Brazil?
- The lowest recorded value was 167,000 ha in 1993.
- How does Brazil rank for other vegetables, fresh n.e.c. β area harvested?
- Brazil ranks 9th out of 185 countries with data for 2024.
- Is other vegetables, fresh n.e.c. β area harvested rising or falling in Brazil?
- Over the last ten years it is up 1.4%. The long-run trend across the full record is falling.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β Area harvested. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.