Brazil vs Myanmar: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Brazil
- Myanmar
How they compare
Myanmar currently reports 281,997 ha against 230,285 ha in Brazil, a difference of 51,712 ha.
That makes Myanmar's figure about 1.2 times Brazil's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 12th and Myanmar ranks 11th of 247 countries.
Across the 7 decades both report, Brazil averaged higher in 4 and Myanmar in 3.
Head to head by decade
| Decade | Brazil | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 304,222 ha | 55,044 ha | 249,178 ha | Brazil |
| 1970s | 228,600 ha | 80,920 ha | 147,680 ha | Brazil |
| 1980s | 185,800 ha | 127,570 ha | 58,230 ha | Brazil |
| 1990s | 178,900 ha | 168,390 ha | 10,510 ha | Brazil |
| 2000s | 202,900 ha | 224,460 ha | 21,560 ha | Myanmar |
| 2010s | 230,381 ha | 266,741 ha | 36,360 ha | Myanmar |
| 2020s | 230,927 ha | 282,310 ha | 51,382 ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Brazil or Myanmar?
- Myanmar, at 281,997 ha against 230,285 ha in Brazil as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Brazil and Myanmar?
- 51,712 ha, with Myanmar ahead.
- How many years of comparable data are there for Brazil and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Myanmar rank globally for other vegetables, fresh n.e.c. — area harvested?
- Brazil ranks 12th and Myanmar ranks 11th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.