Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Argentina
Argentina: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 56,810 ha in 2024. ▬ Flat
Other vegetables, fresh n.e.c. — Area harvested in Argentina, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — area harvested in Argentina is 56,810 ha, measured in 2024.
The figure is down 0.4% on the previous year and down 10.8% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Argentina peaked at 66,500 ha in 1963 and was at its lowest, 46,000 ha, in 1974.
Argentina ranks 48th of 247 countries on this measure, in the top quarter.
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Argentina, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 60,000 ha | — |
| 1962 | 61,800 ha | +3.0% |
| 1963 | 66,500 ha | +7.6% |
| 1964 | 63,500 ha | -4.5% |
| 1965 | 64,500 ha | +1.6% |
| 1966 | 64,500 ha | +0.0% |
| 1967 | 66,500 ha | +3.1% |
| 1968 | 64,000 ha | -3.8% |
| 1969 | 64,700 ha | +1.1% |
| 1970 | 63,800 ha | -1.4% |
| 1971 | 59,100 ha | -7.4% |
| 1972 | 52,000 ha | -12.0% |
| 1973 | 49,000 ha | -5.8% |
| 1974 | 46,000 ha | -6.1% |
| 1975 | 46,000 ha | +0.0% |
| 1976 | 46,000 ha | +0.0% |
| 1977 | 46,000 ha | +0.0% |
| 1978 | 47,000 ha | +2.2% |
| 1979 | 47,000 ha | +0.0% |
| 1980 | 47,000 ha | +0.0% |
| 1981 | 47,000 ha | +0.0% |
| 1982 | 47,000 ha | +0.0% |
| 1983 | 47,500 ha | +1.1% |
| 1984 | 47,500 ha | +0.0% |
| 1985 | 57,000 ha | +20.0% |
| 1986 | 52,000 ha | -8.8% |
| 1987 | 56,000 ha | +7.7% |
| 1988 | 56,000 ha | +0.0% |
| 1989 | 54,000 ha | -3.6% |
| 1990 | 54,087 ha | +0.2% |
| 1991 | 52,876 ha | -2.2% |
| 1992 | 53,000 ha | +0.2% |
| 1993 | 55,000 ha | +3.8% |
| 1994 | 53,000 ha | -3.6% |
| 1995 | 52,000 ha | -1.9% |
| 1996 | 53,076 ha | +2.1% |
| 1997 | 53,300 ha | +0.4% |
| 1998 | 53,350 ha | +0.1% |
| 1999 | 53,000 ha | -0.7% |
| 2000 | 53,258 ha | +0.5% |
| 2001 | 53,305 ha | +0.1% |
| 2002 | 53,500 ha | +0.4% |
| 2003 | 54,000 ha | +0.9% |
| 2004 | 53,500 ha | -0.9% |
| 2005 | 52,944 ha | -1.0% |
| 2006 | 54,000 ha | +2.0% |
| 2007 | 55,000 ha | +1.9% |
| 2008 | 56,000 ha | +1.8% |
| 2009 | 58,000 ha | +3.6% |
| 2010 | 56,833 ha | -2.0% |
| 2011 | 57,812 ha | +1.7% |
| 2012 | 52,000 ha | -10.1% |
| 2013 | 60,490 ha | +16.3% |
| 2014 | 63,674 ha | +5.3% |
| 2015 | 58,859 ha | -7.6% |
| 2016 | 58,445 ha | -0.7% |
| 2017 | 60,326 ha | +3.2% |
| 2018 | 58,830 ha | -2.5% |
| 2019 | 57,764 ha | -1.8% |
| 2020 | 57,197 ha | -1.0% |
| 2021 | 57,561 ha | +0.6% |
| 2022 | 57,243 ha | -0.6% |
| 2023 | 57,022 ha | -0.4% |
| 2024 | 56,810 ha | -0.4% |
Argentina compared with similar countries
- Argentina's 56,810 ha is above the median for upper middle income countries, which is 4,917 ha, 11.6× the median. (51 countries reporting)
- Argentina's 56,810 ha is above the median for Latin America & Caribbean, which is 1,962 ha, 29.0× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64,000 ha | 60,000 ha | 66,500 ha | 9 |
| 1970s | 50,190 ha | 46,000 ha | 63,800 ha | 10 |
| 1980s | 51,100 ha | 47,000 ha | 57,000 ha | 10 |
| 1990s | 53,269 ha | 52,000 ha | 55,000 ha | 10 |
| 2000s | 54,351 ha | 52,944 ha | 58,000 ha | 10 |
| 2010s | 58,503 ha | 52,000 ha | 63,674 ha | 10 |
| 2020s | 57,167 ha | 56,810 ha | 57,561 ha | 5 |
Countries ranked near Argentina
- 45 Caribbean 59,916 ha compare
- 46 South Sudan 56,979 ha compare
- 46 South Sudan 56,979 ha compare
- 49 Burundi 54,454 ha compare
- 50 Mozambique 49,947 ha compare
- 50 Mozambique 49,947 ha compare
More agriculture & rural data for Argentina
- Cropland extent over the long-term, annual growth rate 1.58 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 1.01 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6002 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.64 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Argentina?
- Other vegetables, fresh n.e.c. — area harvested in Argentina was 56,810 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Argentina?
- The highest recorded value was 66,500 ha in 1963.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Argentina?
- The lowest recorded value was 46,000 ha in 1974.
- How does Argentina rank for other vegetables, fresh n.e.c. — area harvested?
- Argentina ranks 48th out of 247 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Argentina?
- Over the last ten years it is down 10.8%. The long-run trend across the full record is flat.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.