Other stone fruits — Production in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Other stone fruits — Production was 71,911 t in 2024. ▲ Rising

Latest (2024)
71,911 t
Change on year
down 0.5%
Rank
6th
of 19 groups
All-time high
72,283 t
in 2023
All-time low
22,005 t
in 1961
Years of data
64
1961–2024

Other stone fruits — Production in Net Food Importing Developing Countries (NFIDCs), 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 71,911 t for other stone fruits — production in 2024.

That represents a change of down 0.5% on the previous year and up 7.3% over ten years.

Over the whole period, other stone fruits — production in Net Food Importing Developing Countries (NFIDCs) peaked at 72,283 t in 2023 and was at its lowest, 22,005 t, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Other stone fruits — Production in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Other stone fruits — Production in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year t Change
1961 22,005 t —
1962 22,255 t +1.1%
1963 22,255 t +0.0%
1964 26,476 t +19.0%
1965 28,675 t +8.3%
1966 31,720 t +10.6%
1967 37,670 t +18.8%
1968 38,100 t +1.1%
1969 38,750 t +1.7%
1970 37,750 t -2.6%
1971 30,850 t -18.3%
1972 37,250 t +20.7%
1973 38,550 t +3.5%
1974 39,050 t +1.3%
1975 38,800 t -0.6%
1976 36,910 t -4.9%
1977 23,610 t -36.0%
1978 31,920 t +35.2%
1979 31,530 t -1.2%
1980 33,340 t +5.7%
1981 33,400 t +0.2%
1982 33,200 t -0.6%
1983 33,800 t +1.8%
1984 33,500 t -0.9%
1985 33,400 t -0.3%
1986 35,450 t +6.1%
1987 31,200 t -12.0%
1988 29,950 t -4.0%
1989 30,800 t +2.8%
1990 31,186 t +1.3%
1991 35,444 t +13.7%
1992 36,125 t +1.9%
1993 36,625 t +1.4%
1994 37,375 t +2.0%
1995 36,046 t -3.6%
1996 36,010 t -0.1%
1997 38,209 t +6.1%
1998 42,636 t +11.6%
1999 46,632 t +9.4%
2000 50,779 t +8.9%
2001 50,342 t -0.9%
2002 59,893 t +19.0%
2003 62,344 t +4.1%
2004 60,436 t -3.1%
2005 60,347 t -0.1%
2006 60,554 t +0.3%
2007 61,184 t +1.0%
2008 61,994 t +1.3%
2009 64,265 t +3.7%
2010 65,460 t +1.9%
2011 66,409 t +1.4%
2012 66,839 t +0.6%
2013 66,975 t +0.2%
2014 67,037 t +0.1%
2015 71,220 t +6.2%
2016 68,657 t -3.6%
2017 69,395 t +1.1%
2018 69,597 t +0.3%
2019 69,981 t +0.6%
2020 70,403 t +0.6%
2021 71,560 t +1.6%
2022 71,890 t +0.5%
2023 72,283 t +0.5%
2024 71,911 t -0.5%

Biggest year-on-year movements

Years where Other stone fruits — Production in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1977 -36.0% 36,910 t 23,610 t
1978 +35.2% 23,610 t 31,920 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 29,767 t 22,005 t 38,750 t 9
1970s 34,622 t 23,610 t 39,050 t 10
1980s 32,804 t 29,950 t 35,450 t 10
1990s 37,629 t 31,186 t 46,632 t 10
2000s 59,214 t 50,342 t 64,265 t 10
2010s 68,157 t 65,460 t 71,220 t 10
2020s 71,609 t 70,403 t 72,283 t 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 3 Uzbekistan 71,613 t compare
  2. 4 Afghanistan 50,342 t compare
  3. 4 Türkiye 37,722 t compare
  4. 5 Algeria 30,138 t compare
  5. 5 Lao People's Democratic Republic 12,433 t compare
  6. 6 Syrian Arab Republic 12,217 t compare
  7. 6 Ukraine 12,800 t compare
  8. 7 France 12,410 t compare
  9. 8 Greece 9,190 t compare
  10. 9 Cameroon 7,225 t compare

See the full ranking of 65 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is other stone fruits — production in Net Food Importing Developing Countries (NFIDCs)?
Other stone fruits — production in Net Food Importing Developing Countries (NFIDCs) was 71,911 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stone fruits — production recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 72,283 t in 2023.
What is the lowest other stone fruits — production recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 22,005 t in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for other stone fruits — production?
Net Food Importing Developing Countries (NFIDCs) ranks 6th out of 19 groups with data for 2024.
Is other stone fruits — production rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stone fruits — Production. Statizoid updates them automatically from the source API.

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Other stone fruits — Production in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-stone-fruits-production/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Other stone fruits — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,289 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.