Other stimulant, spice and aromatic crops, n.e.c. — Yield in Vanuatu
Vanuatu: Other stimulant, spice and aromatic crops, n.e.c. — Yield was 15,742 kg/ha in 2021. ▲ Rising
Other stimulant, spice and aromatic crops, n.e.c. — Yield in Vanuatu, 1961–2021
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Vanuatu recorded 15,742 kg/ha for other stimulant, spice and aromatic crops, n.e.c. — yield in 2021.
Compared with earlier readings it is down 0.1% on the previous year and up 0.5% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — yield in Vanuatu peaked at 16,667 kg/ha in 1994 and was at its lowest, 5,000 kg/ha, in 1961.
Vanuatu ranks 5th of 66 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 61 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Yield in Vanuatu, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,000 kg/ha | — |
| 1962 | 5,000 kg/ha | +0.0% |
| 1963 | 5,500 kg/ha | +10.0% |
| 1964 | 5,500 kg/ha | +0.0% |
| 1965 | 6,000 kg/ha | +9.1% |
| 1966 | 6,000 kg/ha | +0.0% |
| 1967 | 6,500 kg/ha | +8.3% |
| 1968 | 6,500 kg/ha | +0.0% |
| 1969 | 7,000 kg/ha | +7.7% |
| 1970 | 7,000 kg/ha | +0.0% |
| 1971 | 7,500 kg/ha | +7.1% |
| 1972 | 7,500 kg/ha | +0.0% |
| 1973 | 8,000 kg/ha | +6.7% |
| 1974 | 8,000 kg/ha | +0.0% |
| 1975 | 8,500 kg/ha | +6.2% |
| 1976 | 8,500 kg/ha | +0.0% |
| 1977 | 9,000 kg/ha | +5.9% |
| 1978 | 9,000 kg/ha | +0.0% |
| 1979 | 9,000 kg/ha | +0.0% |
| 1980 | 9,000 kg/ha | +0.0% |
| 1981 | 9,500 kg/ha | +5.6% |
| 1982 | 10,000 kg/ha | +5.3% |
| 1983 | 10,000 kg/ha | +0.0% |
| 1984 | 10,500 kg/ha | +5.0% |
| 1985 | 11,500 kg/ha | +9.5% |
| 1986 | 10,000 kg/ha | -13.0% |
| 1987 | 9,333 kg/ha | -6.7% |
| 1988 | 9,333 kg/ha | +0.0% |
| 1989 | 11,667 kg/ha | +25.0% |
| 1990 | 13,750 kg/ha | +17.9% |
| 1991 | 14,241 kg/ha | +3.6% |
| 1992 | 14,000 kg/ha | -1.7% |
| 1993 | 15,335 kg/ha | +9.5% |
| 1994 | 16,667 kg/ha | +8.7% |
| 1995 | 16,667 kg/ha | +0.0% |
| 1996 | 16,667 kg/ha | +0.0% |
| 1997 | 15,714 kg/ha | -5.7% |
| 1998 | 15,714 kg/ha | +0.0% |
| 1999 | 15,697 kg/ha | -0.1% |
| 2000 | 15,699 kg/ha | +0.0% |
| 2001 | 15,714 kg/ha | +0.1% |
| 2002 | 15,689 kg/ha | -0.2% |
| 2003 | 15,714 kg/ha | +0.2% |
| 2004 | 15,703 kg/ha | -0.1% |
| 2005 | 15,695 kg/ha | -0.1% |
| 2006 | 15,714 kg/ha | +0.1% |
| 2007 | 15,000 kg/ha | -4.5% |
| 2008 | 15,399 kg/ha | +2.7% |
| 2009 | 15,692 kg/ha | +1.9% |
| 2010 | 15,651 kg/ha | -0.3% |
| 2011 | 15,669 kg/ha | +0.1% |
| 2012 | 15,686 kg/ha | +0.1% |
| 2013 | 15,704 kg/ha | +0.1% |
| 2014 | 15,714 kg/ha | +0.1% |
| 2015 | 15,701 kg/ha | -0.1% |
| 2016 | 15,696 kg/ha | -0.0% |
| 2017 | 15,704 kg/ha | +0.0% |
| 2018 | 15,725 kg/ha | +0.1% |
| 2019 | 15,745 kg/ha | +0.1% |
| 2020 | 15,754 kg/ha | +0.1% |
| 2021 | 15,742 kg/ha | -0.1% |
Vanuatu compared with similar countries
- Vanuatu's 15,742 kg/ha is above the median for lower middle income countries, which is 1,668 kg/ha, 9.4× the median. (21 countries reporting)
- Vanuatu's 15,742 kg/ha is above the median for East Asia & Pacific, which is 3,183 kg/ha, 4.9× the median. (11 countries reporting)
Biggest year-on-year movements
Years where Other stimulant, spice and aromatic crops, n.e.c. — Yield in Vanuatu changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +25.0% | 9,333 kg/ha | 11,667 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,889 kg/ha | 5,000 kg/ha | 7,000 kg/ha | 9 |
| 1970s | 8,200 kg/ha | 7,000 kg/ha | 9,000 kg/ha | 10 |
| 1980s | 10,083 kg/ha | 9,000 kg/ha | 11,667 kg/ha | 10 |
| 1990s | 15,445 kg/ha | 13,750 kg/ha | 16,667 kg/ha | 10 |
| 2000s | 15,602 kg/ha | 15,000 kg/ha | 15,714 kg/ha | 10 |
| 2010s | 15,700 kg/ha | 15,651 kg/ha | 15,745 kg/ha | 10 |
| 2020s | 15,748 kg/ha | 15,742 kg/ha | 15,754 kg/ha | 2 |
Countries ranked near Vanuatu
- 2 Indonesia 25,181 kg/ha compare
- 3 Saint Vincent and the Grenadines 16,885 kg/ha compare
- 4 Mauritius 16,766 kg/ha compare
- 4 Polynesia 1,888 kg/ha compare
- 6 Peru 14,064 kg/ha compare
- 6 Melanesia 1,142 kg/ha compare
- 7 Puerto Rico 12,076 kg/ha compare
- 7 Timor-Leste 1,113 kg/ha compare
- 8 Democratic Republic of the Congo 746.3 kg/ha compare
- 8 Palestine 11,070 kg/ha compare
- 8 Caribbean 2,084 kg/ha compare
More agriculture & rural data for Vanuatu
- Agriculture, forestry, and fishing, value added (current US$), annual 13.88 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2663 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 1,054 current US$ per person (2024)
- Rural population, annual growth rate 2.21 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7768 units per person (2025)
- Share of GDP from agriculture 26.6% (2024)
- Agriculture as a share of GDP vs. GDP per capita 26.6% (2024)
- Agricultural raw materials exports 2.8% (2011)
- Agricultural raw materials imports 1.3% (2011)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — yield in Vanuatu?
- Other stimulant, spice and aromatic crops, n.e.c. — yield in Vanuatu was 15,742 kg/ha in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Vanuatu?
- The highest recorded value was 16,667 kg/ha in 1994.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Vanuatu?
- The lowest recorded value was 5,000 kg/ha in 1961.
- How does Vanuatu rank for other stimulant, spice and aromatic crops, n.e.c. — yield?
- Vanuatu ranks 5th out of 66 countries with data for 2021.
- Is other stimulant, spice and aromatic crops, n.e.c. — yield rising or falling in Vanuatu?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
- Where does this Vanuatu data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.