Other stimulant, spice and aromatic crops, n.e.c. — Yield in Caribbean
Caribbean: Other stimulant, spice and aromatic crops, n.e.c. — Yield was 2,084 kg/ha in 2024. ◆ Volatile
Other stimulant, spice and aromatic crops, n.e.c. — Yield in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other stimulant, spice and aromatic crops, n.e.c. — yield in Caribbean stood at 2,084 kg/ha.
That represents a change of down 12.9% on the previous year and down 38.2% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — yield in Caribbean peaked at 20,517 kg/ha in 1979 and was at its lowest, 734.6 kg/ha, in 1985.
That places Caribbean 8th out of 23 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other stimulant, spice and aromatic crops, n.e.c. — Yield in Caribbean, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,448 kg/ha | — |
| 1962 | 5,437 kg/ha | +22.2% |
| 1963 | 5,360 kg/ha | -1.4% |
| 1964 | 6,721 kg/ha | +25.4% |
| 1965 | 4,912 kg/ha | -26.9% |
| 1966 | 10,400 kg/ha | +111.7% |
| 1967 | 9,760 kg/ha | -6.2% |
| 1968 | 7,850 kg/ha | -19.6% |
| 1969 | 7,927 kg/ha | +1.0% |
| 1970 | 10,164 kg/ha | +28.2% |
| 1971 | 15,099 kg/ha | +48.6% |
| 1972 | 11,302 kg/ha | -25.1% |
| 1973 | 16,461 kg/ha | +45.6% |
| 1974 | 14,844 kg/ha | -9.8% |
| 1975 | 15,882 kg/ha | +7.0% |
| 1976 | 19,789 kg/ha | +24.6% |
| 1977 | 15,522 kg/ha | -21.6% |
| 1978 | 13,742 kg/ha | -11.5% |
| 1979 | 20,517 kg/ha | +49.3% |
| 1980 | 15,082 kg/ha | -26.5% |
| 1981 | 11,854 kg/ha | -21.4% |
| 1982 | 12,720 kg/ha | +7.3% |
| 1983 | 13,900 kg/ha | +9.3% |
| 1984 | 12,509 kg/ha | -10.0% |
| 1985 | 734.6 kg/ha | -94.1% |
| 1986 | 859.6 kg/ha | +17.0% |
| 1987 | 887.7 kg/ha | +3.3% |
| 1988 | 1,043 kg/ha | +17.5% |
| 1989 | 980.3 kg/ha | -6.0% |
| 1990 | 918.2 kg/ha | -6.3% |
| 1991 | 1,070 kg/ha | +16.5% |
| 1992 | 1,198 kg/ha | +11.9% |
| 1993 | 1,158 kg/ha | -3.4% |
| 1994 | 1,108 kg/ha | -4.3% |
| 1995 | 1,286 kg/ha | +16.0% |
| 1996 | 1,356 kg/ha | +5.5% |
| 1997 | 1,207 kg/ha | -11.0% |
| 1998 | 1,174 kg/ha | -2.7% |
| 1999 | 1,379 kg/ha | +17.4% |
| 2000 | 1,306 kg/ha | -5.3% |
| 2001 | 1,434 kg/ha | +9.8% |
| 2002 | 1,290 kg/ha | -10.0% |
| 2003 | 1,484 kg/ha | +15.0% |
| 2004 | 1,265 kg/ha | -14.7% |
| 2005 | 1,640 kg/ha | +29.6% |
| 2006 | 1,514 kg/ha | -7.7% |
| 2007 | 1,672 kg/ha | +10.4% |
| 2008 | 1,531 kg/ha | -8.5% |
| 2009 | 1,413 kg/ha | -7.7% |
| 2010 | 1,237 kg/ha | -12.4% |
| 2011 | 1,242 kg/ha | +0.4% |
| 2012 | 2,418 kg/ha | +94.7% |
| 2013 | 2,620 kg/ha | +8.3% |
| 2014 | 3,370 kg/ha | +28.7% |
| 2015 | 3,246 kg/ha | -3.7% |
| 2016 | 2,677 kg/ha | -17.5% |
| 2017 | 2,659 kg/ha | -0.7% |
| 2018 | 2,400 kg/ha | -9.7% |
| 2019 | 2,512 kg/ha | +4.7% |
| 2020 | 2,557 kg/ha | +1.8% |
| 2021 | 2,368 kg/ha | -7.4% |
| 2022 | 2,594 kg/ha | +9.5% |
| 2023 | 2,392 kg/ha | -7.8% |
| 2024 | 2,084 kg/ha | -12.9% |
Biggest year-on-year movements
Years where Other stimulant, spice and aromatic crops, n.e.c. — Yield in Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +111.7% | 4,912 kg/ha | 10,400 kg/ha |
| 2012 | +94.7% | 1,242 kg/ha | 2,418 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,979 kg/ha | 4,448 kg/ha | 10,400 kg/ha | 9 |
| 1970s | 15,332 kg/ha | 10,164 kg/ha | 20,517 kg/ha | 10 |
| 1980s | 7,057 kg/ha | 734.6 kg/ha | 15,082 kg/ha | 10 |
| 1990s | 1,185 kg/ha | 918.2 kg/ha | 1,379 kg/ha | 10 |
| 2000s | 1,455 kg/ha | 1,265 kg/ha | 1,672 kg/ha | 10 |
| 2010s | 2,438 kg/ha | 1,237 kg/ha | 3,370 kg/ha | 10 |
| 2020s | 2,399 kg/ha | 2,084 kg/ha | 2,594 kg/ha | 5 |
Countries ranked near Caribbean
- 5 Vanuatu 15,742 kg/ha compare
- 6 Peru 14,064 kg/ha compare
- 6 Melanesia 1,142 kg/ha compare
- 7 Puerto Rico 12,076 kg/ha compare
- 7 Timor-Leste 1,113 kg/ha compare
- 8 Democratic Republic of the Congo 746.3 kg/ha compare
- 8 Palestine 11,070 kg/ha compare
- 9 Malaysia 10,099 kg/ha compare
- 10 Sri Lanka 8,444 kg/ha compare
- 10 Syrian Arab Republic 669.3 kg/ha compare
- 11 Bolivia (Plurinational State of) 592.7 kg/ha compare
- 11 Kuwait 8,093 kg/ha compare
More agriculture & rural data for Caribbean
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 5.08 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 14.93 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 9.37 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 11.93 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 7.05 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 9.33 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.98 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 3.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.98 % change on previous year (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — yield in Caribbean?
- Other stimulant, spice and aromatic crops, n.e.c. — yield in Caribbean was 2,084 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Caribbean?
- The highest recorded value was 20,517 kg/ha in 1979.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Caribbean?
- The lowest recorded value was 734.6 kg/ha in 1985.
- How does Caribbean rank for other stimulant, spice and aromatic crops, n.e.c. — yield?
- Caribbean ranks 8th out of 23 countries with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — yield rising or falling in Caribbean?
- Over the last ten years it is down 38.2%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.