Other stimulant, spice and aromatic crops, n.e.c. β€” Yield in Indonesia

Indonesia: Other stimulant, spice and aromatic crops, n.e.c. β€” Yield was 25,181 kg/ha in 2024. β–² Rising

Latest (2024)
25,181 kg/ha
Change on year
up 0.1%
World rank
2nd
of 66 countries
All-time high
27,875 kg/ha
in 2018
All-time low
500 kg/ha
in 1986
Years of data
40
1985–2024

Other stimulant, spice and aromatic crops, n.e.c. β€” Yield in Indonesia, 1985–2024

010.0k20.0k30.0k1985200420241985: 600 kg/ha1986: 500 kg/ha1987: 850 kg/ha1988: 600 kg/ha1989: 600 kg/ha1990: 18.6k kg/ha1991: 18.6k kg/ha1992: 18.5k kg/ha1993: 18.5k kg/ha1994: 18.4k kg/ha1995: 18.0k kg/ha1996: 19.1k kg/ha1997: 20.8k kg/ha1998: 21.0k kg/ha1999: 13.0k kg/ha2000: 13.9k kg/ha2001: 14.9k kg/ha2002: 14.2k kg/ha2003: 16.2k kg/ha2004: 16.5k kg/ha2005: 17.0k kg/ha2006: 21.0k kg/ha2007: 19.9k kg/ha2008: 18.8k kg/ha2009: 22.7k kg/ha2010: 23.6k kg/ha2011: 21.4k kg/ha2012: 19.6k kg/ha2013: 22.5k kg/ha2014: 22.5k kg/ha2015: 20.5k kg/ha2016: 21.3k kg/ha2017: 20.3k kg/ha2018: 27.9k kg/ha2019: 23.5k kg/ha2020: 25.0k kg/ha2021: 25.6k kg/ha2022: 24.8k kg/ha2023: 25.1k kg/ha2024: 25.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other stimulant, spice and aromatic crops, n.e.c. β€” yield in Indonesia stood at 25,181 kg/ha.

Compared with earlier readings it is up 0.1% on the previous year and up 11.9% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. β€” yield in Indonesia peaked at 27,875 kg/ha in 2018 and was at its lowest, 500 kg/ha, in 1986.

Indonesia ranks 2nd of 66 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 630 kg/ha 500 kg/ha 850 kg/ha 5
1990s 18,452 kg/ha 13,029 kg/ha 21,040 kg/ha 10
2000s 17,513 kg/ha 13,867 kg/ha 22,742 kg/ha 10
2010s 22,316 kg/ha 19,638 kg/ha 27,875 kg/ha 10
2020s 25,151 kg/ha 24,759 kg/ha 25,620 kg/ha 5

Countries ranked near Indonesia

  1. 1 Guyana 142,090 kg/ha compare
  2. 3 Saint Vincent and the Grenadines 16,885 kg/ha compare
  3. 4 Mauritius 16,766 kg/ha compare
  4. 5 Vanuatu 15,742 kg/ha compare

See the full ranking of 101 places β†’

More agriculture & rural data for Indonesia

All data for Indonesia β†’

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. β€” yield in Indonesia?
Other stimulant, spice and aromatic crops, n.e.c. β€” yield in Indonesia was 25,181 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. β€” yield recorded in Indonesia?
The highest recorded value was 27,875 kg/ha in 2018.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. β€” yield recorded in Indonesia?
The lowest recorded value was 500 kg/ha in 1986.
How does Indonesia rank for other stimulant, spice and aromatic crops, n.e.c. β€” yield?
Indonesia ranks 2nd out of 66 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. β€” yield rising or falling in Indonesia?
Over the last ten years it is up 11.9%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. β€” Yield. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. β€” Yield in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-yield/indonesia/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.