Other stimulant, spice and aromatic crops, n.e.c. β€” Yield in Peru

Peru: Other stimulant, spice and aromatic crops, n.e.c. β€” Yield was 14,064 kg/ha in 2024. β—† Volatile

Latest (2024)
14,064 kg/ha
Change on year
up 0.3%
World rank
6th
of 66 countries
All-time high
14,453 kg/ha
in 2012
All-time low
1,717 kg/ha
in 2002
Years of data
30
1995–2024

Other stimulant, spice and aromatic crops, n.e.c. β€” Yield in Peru, 1995–2024

05.0k10.0k15.0k1995200920241995: 2.8k kg/ha1996: 2.8k kg/ha1997: 2.9k kg/ha1998: 4.1k kg/ha1999: 2.9k kg/ha2000: 2.7k kg/ha2001: 3.4k kg/ha2002: 1.7k kg/ha2003: 1.9k kg/ha2004: 2.0k kg/ha2005: 2.7k kg/ha2006: 3.4k kg/ha2007: 7.8k kg/ha2008: 13.8k kg/ha2009: 13.1k kg/ha2010: 13.5k kg/ha2011: 13.7k kg/ha2012: 14.5k kg/ha2013: 13.1k kg/ha2014: 13.5k kg/ha2015: 13.3k kg/ha2016: 13.2k kg/ha2017: 12.9k kg/ha2018: 13.6k kg/ha2019: 13.9k kg/ha2020: 12.5k kg/ha2021: 13.5k kg/ha2022: 13.9k kg/ha2023: 14.0k kg/ha2024: 14.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. β€” yield in Peru is 14,064 kg/ha, measured in 2024.

The figure is up 0.3% on the previous year and up 4.5% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. β€” yield in Peru peaked at 14,453 kg/ha in 2012 and was at its lowest, 1,717 kg/ha, in 2002.

Peru ranks 6th of 66 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,084 kg/ha 2,778 kg/ha 4,076 kg/ha 5
2000s 5,258 kg/ha 1,717 kg/ha 13,819 kg/ha 10
2010s 13,514 kg/ha 12,920 kg/ha 14,453 kg/ha 10
2020s 13,593 kg/ha 12,510 kg/ha 14,064 kg/ha 5

Countries ranked near Peru

  1. 3 Saint Vincent and the Grenadines 16,885 kg/ha compare
  2. 4 Mauritius 16,766 kg/ha compare
  3. 5 Vanuatu 15,742 kg/ha compare
  4. 7 Puerto Rico 12,076 kg/ha compare
  5. 8 Palestine 11,070 kg/ha compare
  6. 9 Malaysia 10,099 kg/ha compare

See the full ranking of 101 places β†’

More agriculture & rural data for Peru

All data for Peru β†’

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. β€” yield in Peru?
Other stimulant, spice and aromatic crops, n.e.c. β€” yield in Peru was 14,064 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. β€” yield recorded in Peru?
The highest recorded value was 14,453 kg/ha in 2012.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. β€” yield recorded in Peru?
The lowest recorded value was 1,717 kg/ha in 2002.
How does Peru rank for other stimulant, spice and aromatic crops, n.e.c. β€” yield?
Peru ranks 6th out of 66 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. β€” yield rising or falling in Peru?
Over the last ten years it is up 4.5%. The long-run trend across the full record is volatile.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. β€” Yield. Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Other stimulant, spice and aromatic crops, n.e.c. β€” Yield in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-yield/peru/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.