Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Tunisia

Tunisia: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 3,291 ha in 2024. ◆ Volatile

Latest (2024)
3,291 ha
Change on year
up 0.2%
World rank
20th
of 66 countries
All-time high
3,423 ha
in 2014
All-time low
6 ha
in 1963
Years of data
64
1961–2024

Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Tunisia, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — area harvested in Tunisia is 3,291 ha, measured in 2024.

The figure is up 0.2% on the previous year and down 3.9% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Tunisia peaked at 3,423 ha in 2014 and was at its lowest, 6 ha, in 1963.

That places Tunisia 20th out of 66 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Tunisia, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Tunisia, 1961 to 2024.
Year ha Change
1961 13 ha
1962 13 ha +0.0%
1963 6 ha -53.8%
1964 13 ha +116.7%
1965 9 ha -30.8%
1966 9 ha +0.0%
1967 9 ha +0.0%
1968 15 ha +66.7%
1969 9 ha -40.0%
1970 20 ha +122.2%
1971 20 ha +0.0%
1972 25 ha +25.0%
1973 60 ha +140.0%
1974 60 ha +0.0%
1975 250 ha +316.7%
1976 750 ha +200.0%
1977 750 ha +0.0%
1978 630 ha -16.0%
1979 870 ha +38.1%
1980 870 ha +0.0%
1981 1,100 ha +26.4%
1982 1,250 ha +13.6%
1983 2,300 ha +84.0%
1984 1,700 ha -26.1%
1985 1,800 ha +5.9%
1986 1,800 ha +0.0%
1987 1,800 ha +0.0%
1988 1,800 ha +0.0%
1989 1,800 ha +0.0%
1990 1,800 ha +0.0%
1991 1,800 ha +0.0%
1992 1,866 ha +3.7%
1993 1,900 ha +1.8%
1994 1,950 ha +2.6%
1995 1,986 ha +1.8%
1996 2,000 ha +0.7%
1997 2,066 ha +3.3%
1998 2,100 ha +1.6%
1999 2,157 ha +2.7%
2000 2,179 ha +1.0%
2001 2,100 ha -3.6%
2002 2,100 ha +0.0%
2003 2,271 ha +8.1%
2004 2,500 ha +10.1%
2005 2,499 ha -0.0%
2006 2,600 ha +4.0%
2007 2,593 ha -0.3%
2008 2,700 ha +4.1%
2009 2,800 ha +3.7%
2010 2,900 ha +3.6%
2011 2,841 ha -2.0%
2012 3,000 ha +5.6%
2013 3,100 ha +3.3%
2014 3,423 ha +10.4%
2015 3,121 ha -8.8%
2016 3,215 ha +3.0%
2017 3,317 ha +3.2%
2018 3,217 ha -3.0%
2019 3,202 ha -0.5%
2020 3,259 ha +1.8%
2021 3,226 ha -1.0%
2022 3,364 ha +4.3%
2023 3,283 ha -2.4%
2024 3,291 ha +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10.67 ha 6 ha 15 ha 9
1970s 343.5 ha 20 ha 870 ha 10
1980s 1,622 ha 870 ha 2,300 ha 10
1990s 1,962 ha 1,800 ha 2,157 ha 10
2000s 2,434 ha 2,100 ha 2,800 ha 10
2010s 3,134 ha 2,841 ha 3,423 ha 10
2020s 3,285 ha 3,226 ha 3,364 ha 5

Countries ranked near Tunisia

  1. 17 Colombia 3,610 ha compare
  2. 18 Burkina Faso 3,486 ha compare
  3. 19 Niger 3,375 ha compare
  4. 21 Nepal 3,247 ha compare
  5. 22 Thailand 2,886 ha compare
  6. 23 Hungary 2,530 ha compare

See the full ranking of 101 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Tunisia?
Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Tunisia was 3,291 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Tunisia?
The highest recorded value was 3,423 ha in 2014.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Tunisia?
The lowest recorded value was 6 ha in 1963.
How does Tunisia rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
Tunisia ranks 20th out of 66 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Tunisia?
Over the last ten years it is down 3.9%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-area-harvested/tunisia/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.