Colombia vs Tunisia: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested over time
- Colombia
- Tunisia
How they compare
Colombia currently reports 3,610 ha against 3,291 ha in Tunisia, a difference of 319 ha.
That makes Colombia's figure about 1.1 times Tunisia's.
The two have swapped places 1 time across 26 shared years of data; in 1999 it was Tunisia ahead.
Colombia ranks 17th and Tunisia ranks 20th of 66 countries.
Across the 4 decades both report, Colombia averaged higher in 1 and Tunisia in 3.
Head to head by decade
| Decade | Colombia | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,450 ha | 2,157 ha | 707 ha | Tunisia |
| 2000s | 1,779 ha | 2,434 ha | 655.2 ha | Tunisia |
| 2010s | 2,401 ha | 3,134 ha | 732.2 ha | Tunisia |
| 2020s | 3,789 ha | 3,285 ha | 504.8 ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other stimulant, spice and aromatic crops, n.e.c. — area harvested, Colombia or Tunisia?
- Colombia, at 3,610 ha against 3,291 ha in Tunisia as of 2024.
- What is the difference in other stimulant, spice and aromatic crops, n.e.c. — area harvested between Colombia and Tunisia?
- 319 ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Tunisia?
- 26 years are reported by both, from 1999 to 2024.
- How do Colombia and Tunisia rank globally for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Colombia ranks 17th and Tunisia ranks 20th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.