Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Hungary
Hungary: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 2,530 ha in 2017. ▲ Rising
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Hungary, 1985–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Hungary recorded 2,530 ha for other stimulant, spice and aromatic crops, n.e.c. — area harvested in 2017. That is the highest value across all 33 years on record.
That represents a change of up 98.0% on the previous year and up 316.1% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Hungary peaked at 2,530 ha in 2017 and was at its lowest, 443 ha, in 2008.
Hungary ranks 23rd of 66 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Hungary, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 500 ha | — |
| 1986 | 500 ha | +0.0% |
| 1987 | 500 ha | +0.0% |
| 1988 | 500 ha | +0.0% |
| 1989 | 650 ha | +30.0% |
| 1990 | 590 ha | -9.2% |
| 1991 | 616 ha | +4.4% |
| 1992 | 604 ha | -1.9% |
| 1993 | 593 ha | -1.8% |
| 1994 | 581 ha | -2.0% |
| 1995 | 669 ha | +15.1% |
| 1996 | 821 ha | +22.7% |
| 1997 | 1,017 ha | +23.9% |
| 1998 | 1,169 ha | +14.9% |
| 1999 | 1,313 ha | +12.3% |
| 2000 | 1,557 ha | +18.6% |
| 2001 | 1,538 ha | -1.2% |
| 2002 | 1,435 ha | -6.7% |
| 2003 | 1,196 ha | -16.7% |
| 2004 | 876 ha | -26.8% |
| 2005 | 816 ha | -6.8% |
| 2006 | 706 ha | -13.5% |
| 2007 | 608 ha | -13.9% |
| 2008 | 443 ha | -27.1% |
| 2009 | 596 ha | +34.5% |
| 2010 | 757 ha | +27.0% |
| 2011 | 893 ha | +18.0% |
| 2012 | 1,100 ha | +23.2% |
| 2013 | 1,210 ha | +10.0% |
| 2014 | 1,210 ha | +0.0% |
| 2015 | 903 ha | -25.4% |
| 2016 | 1,278 ha | +41.5% |
| 2017 | 2,530 ha | +98.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 530 ha | 500 ha | 650 ha | 5 |
| 1990s | 797.3 ha | 581 ha | 1,313 ha | 10 |
| 2000s | 977.1 ha | 443 ha | 1,557 ha | 10 |
| 2010s | 1,235 ha | 757 ha | 2,530 ha | 8 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Hungary?
- Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Hungary was 2,530 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Hungary?
- The highest recorded value was 2,530 ha in 2017.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Hungary?
- The lowest recorded value was 443 ha in 2008.
- How does Hungary rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Hungary ranks 23rd out of 66 countries with data for 2017.
- Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Hungary?
- Over the last ten years it is up 316.1%. The long-run trend across the full record is rising.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.