Other pulses n.e.c. — Yield in Republic of Korea

Republic of Korea: Other pulses n.e.c. — Yield was 1,817 kg/ha in 2024. ▲ Rising

Latest (2024)
1,817 kg/ha
Change on year
up 1.4%
World rank
29th
of 114 countries
All-time high
1,873 kg/ha
in 2021
All-time low
385.1 kg/ha
in 1963
Years of data
64
1961–2024

Other pulses n.e.c. — Yield in Republic of Korea, 1961–2024

5001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other pulses n.e.c. — yield in Republic of Korea stood at 1,817 kg/ha.

That represents a change of up 1.4% on the previous year and up 14.6% over ten years.

Over the whole period, other pulses n.e.c. — yield in Republic of Korea peaked at 1,873 kg/ha in 2021 and was at its lowest, 385.1 kg/ha, in 1963.

That places Republic of Korea 29th out of 114 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other pulses n.e.c. — Yield in Republic of Korea, year by year

Annual values for Other pulses n.e.c. — Yield in Republic of Korea, 1961 to 2024.
Year kg/ha Change
1961 576.8 kg/ha
1962 468.2 kg/ha -18.8%
1963 385.1 kg/ha -17.7%
1964 395.3 kg/ha +2.6%
1965 447 kg/ha +13.1%
1966 475.9 kg/ha +6.5%
1967 444.2 kg/ha -6.7%
1968 525.8 kg/ha +18.4%
1969 545.6 kg/ha +3.8%
1970 582.1 kg/ha +6.7%
1971 593.6 kg/ha +2.0%
1972 600.7 kg/ha +1.2%
1973 605 kg/ha +0.7%
1974 605.4 kg/ha +0.1%
1975 671.7 kg/ha +11.0%
1976 750.1 kg/ha +11.7%
1977 838.8 kg/ha +11.8%
1978 859.8 kg/ha +2.5%
1979 907.4 kg/ha +5.5%
1980 943.5 kg/ha +4.0%
1981 1,013 kg/ha +7.4%
1982 1,009 kg/ha -0.4%
1983 997.5 kg/ha -1.1%
1984 1,037 kg/ha +4.0%
1985 1,081 kg/ha +4.2%
1986 1,107 kg/ha +2.4%
1987 1,134 kg/ha +2.4%
1988 1,154 kg/ha +1.8%
1989 1,191 kg/ha +3.1%
1990 1,172 kg/ha -1.5%
1991 1,142 kg/ha -2.6%
1992 1,179 kg/ha +3.3%
1993 1,132 kg/ha -4.0%
1994 959.7 kg/ha -15.3%
1995 1,196 kg/ha +24.6%
1996 1,128 kg/ha -5.6%
1997 1,158 kg/ha +2.6%
1998 1,125 kg/ha -2.8%
1999 1,153 kg/ha +2.5%
2000 1,117 kg/ha -3.2%
2001 1,294 kg/ha +15.9%
2002 1,193 kg/ha -7.8%
2003 1,236 kg/ha +3.7%
2004 1,244 kg/ha +0.6%
2005 1,469 kg/ha +18.1%
2006 1,323 kg/ha -9.9%
2007 1,278 kg/ha -3.4%
2008 1,372 kg/ha +7.4%
2009 1,436 kg/ha +4.7%
2010 1,316 kg/ha -8.3%
2011 1,366 kg/ha +3.7%
2012 1,321 kg/ha -3.3%
2013 1,374 kg/ha +4.0%
2014 1,586 kg/ha +15.4%
2015 1,379 kg/ha -13.0%
2016 1,387 kg/ha +0.6%
2017 1,349 kg/ha -2.8%
2018 1,565 kg/ha +16.0%
2019 1,870 kg/ha +19.5%
2020 1,834 kg/ha -1.9%
2021 1,873 kg/ha +2.1%
2022 1,722 kg/ha -8.1%
2023 1,793 kg/ha +4.1%
2024 1,817 kg/ha +1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 473.77 kg/ha 385.1 kg/ha 576.8 kg/ha 9
1970s 701.46 kg/ha 582.1 kg/ha 907.4 kg/ha 10
1980s 1,067 kg/ha 943.5 kg/ha 1,191 kg/ha 10
1990s 1,135 kg/ha 959.7 kg/ha 1,196 kg/ha 10
2000s 1,296 kg/ha 1,117 kg/ha 1,469 kg/ha 10
2010s 1,451 kg/ha 1,316 kg/ha 1,870 kg/ha 10
2020s 1,808 kg/ha 1,722 kg/ha 1,873 kg/ha 5

Countries ranked near Republic of Korea

  1. 26 Czechoslovakia 2,013 kg/ha compare
  2. 27 Armenia 1,979 kg/ha compare
  3. 28 France 1,858 kg/ha compare
  4. 30 Lithuania 1,789 kg/ha compare
  5. 31 Russian Federation 1,658 kg/ha compare
  6. 32 Slovenia 1,581 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is other pulses n.e.c. — yield in Republic of Korea?
Other pulses n.e.c. — yield in Republic of Korea was 1,817 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — yield recorded in Republic of Korea?
The highest recorded value was 1,873 kg/ha in 2021.
What is the lowest other pulses n.e.c. — yield recorded in Republic of Korea?
The lowest recorded value was 385.1 kg/ha in 1963.
How does Republic of Korea rank for other pulses n.e.c. — yield?
Republic of Korea ranks 29th out of 114 countries with data for 2024.
Is other pulses n.e.c. — yield rising or falling in Republic of Korea?
Over the last ten years it is up 14.6%. The long-run trend across the full record is rising.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Yield in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-yield/republic-of-korea/

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About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.