Other pulses n.e.c. — Production in Southern Africa
Southern Africa: Other pulses n.e.c. — Production was 40,078 t in 2024. ▲ Rising
Other pulses n.e.c. — Production in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other pulses n.e.c. — production in Southern Africa stood at 40,078 t.
The figure is up 24.7% on the previous year and up 26.7% over ten years.
Over the whole period, other pulses n.e.c. — production in Southern Africa peaked at 80,604 t in 2022 and was at its lowest, 10,360 t, in 1992.
That places Southern Africa 20th out of 27 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other pulses n.e.c. — Production in Southern Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 21,329 t | — |
| 1962 | 17,000 t | -20.3% |
| 1963 | 17,000 t | +0.0% |
| 1964 | 17,200 t | +1.2% |
| 1965 | 17,200 t | +0.0% |
| 1966 | 15,300 t | -11.0% |
| 1967 | 17,500 t | +14.4% |
| 1968 | 17,300 t | -1.1% |
| 1969 | 17,400 t | +0.6% |
| 1970 | 17,500 t | +0.6% |
| 1971 | 19,100 t | +9.1% |
| 1972 | 18,448 t | -3.4% |
| 1973 | 19,222 t | +4.2% |
| 1974 | 21,502 t | +11.9% |
| 1975 | 23,600 t | +9.8% |
| 1976 | 24,901 t | +5.5% |
| 1977 | 26,838 t | +7.8% |
| 1978 | 28,544 t | +6.4% |
| 1979 | 27,406 t | -4.0% |
| 1980 | 25,606 t | -6.6% |
| 1981 | 25,772 t | +0.6% |
| 1982 | 25,012 t | -2.9% |
| 1983 | 21,585 t | -13.7% |
| 1984 | 20,800 t | -3.6% |
| 1985 | 21,800 t | +4.8% |
| 1986 | 22,000 t | +0.9% |
| 1987 | 22,000 t | +0.0% |
| 1988 | 22,200 t | +0.9% |
| 1989 | 26,100 t | +17.6% |
| 1990 | 11,300 t | -56.7% |
| 1991 | 11,353 t | +0.5% |
| 1992 | 10,360 t | -8.7% |
| 1993 | 10,967 t | +5.9% |
| 1994 | 11,218 t | +2.3% |
| 1995 | 11,903 t | +6.1% |
| 1996 | 12,887 t | +8.3% |
| 1997 | 14,796 t | +14.8% |
| 1998 | 14,568 t | -1.5% |
| 1999 | 14,954 t | +2.6% |
| 2000 | 15,717 t | +5.1% |
| 2001 | 16,261 t | +3.5% |
| 2002 | 16,901 t | +3.9% |
| 2003 | 18,138 t | +7.3% |
| 2004 | 19,546 t | +7.8% |
| 2005 | 18,996 t | -2.8% |
| 2006 | 19,115 t | +0.6% |
| 2007 | 19,455 t | +1.8% |
| 2008 | 21,525 t | +10.6% |
| 2009 | 23,792 t | +10.5% |
| 2010 | 24,223 t | +1.8% |
| 2011 | 25,499 t | +5.3% |
| 2012 | 23,185 t | -9.1% |
| 2013 | 23,655 t | +2.0% |
| 2014 | 31,629 t | +33.7% |
| 2015 | 31,201 t | -1.4% |
| 2016 | 28,460 t | -8.8% |
| 2017 | 26,150 t | -8.1% |
| 2018 | 33,124 t | +26.7% |
| 2019 | 26,004 t | -21.5% |
| 2020 | 45,113 t | +73.5% |
| 2021 | 32,358 t | -28.3% |
| 2022 | 80,604 t | +149.1% |
| 2023 | 32,127 t | -60.1% |
| 2024 | 40,078 t | +24.7% |
Biggest year-on-year movements
Years where Other pulses n.e.c. — Production in Southern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +149.1% | 32,358 t | 80,604 t |
| 2020 | +73.5% | 26,004 t | 45,113 t |
| 2023 | -60.1% | 80,604 t | 32,127 t |
| 1990 | -56.7% | 26,100 t | 11,300 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,470 t | 15,300 t | 21,329 t | 9 |
| 1970s | 22,706 t | 17,500 t | 28,544 t | 10 |
| 1980s | 23,288 t | 20,800 t | 26,100 t | 10 |
| 1990s | 12,431 t | 10,360 t | 14,954 t | 10 |
| 2000s | 18,945 t | 15,717 t | 23,792 t | 10 |
| 2010s | 27,313 t | 23,185 t | 33,124 t | 10 |
| 2020s | 46,056 t | 32,127 t | 80,604 t | 5 |
Countries ranked near Southern Africa
- 17 Kyrgyzstan 78,296 t compare
- 18 Sierra Leone 76,035 t compare
- 19 USSR 75,000 t compare
- 20 Nepal 73,519 t compare
- 21 Nigeria 68,532 t compare
- 22 Ethiopia PDR 68,000 t compare
- 23 Côte d'Ivoire 15,825 t compare
- 23 Denmark 65,049 t compare
More agriculture & rural data for Southern Africa
- Other fruits, n.e.c. — Yield, annual growth rate 0.7153 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7056 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 7.67 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -0.533 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -3.13 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.7665 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 4.78 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 3.9 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.844 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 6.91 % change on previous year (2024)
Frequently asked questions
- What is other pulses n.e.c. — production in Southern Africa?
- Other pulses n.e.c. — production in Southern Africa was 40,078 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — production recorded in Southern Africa?
- The highest recorded value was 80,604 t in 2022.
- What is the lowest other pulses n.e.c. — production recorded in Southern Africa?
- The lowest recorded value was 10,360 t in 1992.
- How does Southern Africa rank for other pulses n.e.c. — production?
- Southern Africa ranks 20th out of 27 groups with data for 2024.
- Is other pulses n.e.c. — production rising or falling in Southern Africa?
- Over the last ten years it is up 26.7%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.