Bananas — Area harvested in Southern Africa

Southern Africa: Bananas — Area harvested was 11,906 ha in 2024. ▲ Rising

Latest (2024)
11,906 ha
Change on year
up 2.4%
Rank
21st
of 28 groups
All-time high
19,108 ha
in 2001
All-time low
4,909 ha
in 1968
Years of data
64
1961–2024

Bananas — Area harvested in Southern Africa, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Southern Africa recorded 11,906 ha for bananas — area harvested in 2024.

That represents a change of up 2.4% on the previous year and up 26.6% over ten years.

Over the whole period, bananas — area harvested in Southern Africa peaked at 19,108 ha in 2001 and was at its lowest, 4,909 ha, in 1968.

That places Southern Africa 21st out of 28 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Bananas — Area harvested in Southern Africa, year by year

Annual values for Bananas — Area harvested in Southern Africa, 1961 to 2024.
Year ha Change
1961 7,604 ha
1962 7,740 ha +1.8%
1963 6,817 ha -11.9%
1964 6,838 ha +0.3%
1965 7,642 ha +11.8%
1966 7,426 ha -2.8%
1967 8,197 ha +10.4%
1968 4,909 ha -40.1%
1969 5,435 ha +10.7%
1970 5,742 ha +5.6%
1971 7,250 ha +26.3%
1972 7,247 ha -0.0%
1973 8,266 ha +14.1%
1974 9,150 ha +10.7%
1975 8,616 ha -5.8%
1976 8,120 ha -5.8%
1977 8,120 ha +0.0%
1978 8,620 ha +6.2%
1979 8,320 ha -3.5%
1980 9,420 ha +13.2%
1981 9,720 ha +3.2%
1982 9,620 ha -1.0%
1983 9,320 ha -3.1%
1984 10,020 ha +7.5%
1985 10,920 ha +9.0%
1986 11,220 ha +2.7%
1987 12,220 ha +8.9%
1988 13,920 ha +13.9%
1989 14,220 ha +2.2%
1990 14,210 ha -0.1%
1991 14,841 ha +4.4%
1992 15,288 ha +3.0%
1993 12,196 ha -20.2%
1994 11,597 ha -4.9%
1995 12,104 ha +4.4%
1996 13,112 ha +8.3%
1997 15,121 ha +15.3%
1998 16,127 ha +6.7%
1999 18,096 ha +12.2%
2000 17,679 ha -2.3%
2001 19,108 ha +8.1%
2002 11,114 ha -41.8%
2003 9,120 ha -17.9%
2004 8,160 ha -10.5%
2005 7,292 ha -10.6%
2006 7,380 ha +1.2%
2007 8,300 ha +12.5%
2008 8,880 ha +7.0%
2009 8,450 ha -4.8%
2010 8,807 ha +4.2%
2011 8,460 ha -3.9%
2012 8,580 ha +1.4%
2013 8,802 ha +2.6%
2014 9,401 ha +6.8%
2015 9,357 ha -0.5%
2016 7,389 ha -21.0%
2017 8,024 ha +8.6%
2018 10,111 ha +26.0%
2019 9,872 ha -2.4%
2020 7,967 ha -19.3%
2021 8,585 ha +7.8%
2022 12,669 ha +47.6%
2023 11,628 ha -8.2%
2024 11,906 ha +2.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,956 ha 4,909 ha 8,197 ha 9
1970s 7,945 ha 5,742 ha 9,150 ha 10
1980s 11,060 ha 9,320 ha 14,220 ha 10
1990s 14,269 ha 11,597 ha 18,096 ha 10
2000s 10,548 ha 7,292 ha 19,108 ha 10
2010s 8,880 ha 7,389 ha 10,111 ha 10
2020s 10,551 ha 7,967 ha 12,669 ha 5

Countries ranked near Southern Africa

  1. 18 Papua New Guinea 76,416 ha compare
  2. 19 Kenya 75,895 ha compare
  3. 20 Madagascar 72,365 ha compare
  4. 21 Mozambique 68,825 ha compare
  5. 22 Cameroon 62,047 ha compare
  6. 23 Malawi 58,474 ha compare
  7. 24 Thailand 57,399 ha compare

See the full ranking of 187 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is bananas — area harvested in Southern Africa?
Bananas — area harvested in Southern Africa was 11,906 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — area harvested recorded in Southern Africa?
The highest recorded value was 19,108 ha in 2001.
What is the lowest bananas — area harvested recorded in Southern Africa?
The lowest recorded value was 4,909 ha in 1968.
How does Southern Africa rank for bananas — area harvested?
Southern Africa ranks 21st out of 28 groups with data for 2024.
Is bananas — area harvested rising or falling in Southern Africa?
Over the last ten years it is up 26.6%. The long-run trend across the full record is rising.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Area harvested. Statizoid updates them automatically from the source API.

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Bananas — Area harvested in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/bananas-area-harvested/southern-africa/

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About this data

Indicator
Bananas — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 9,707 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.