Other pulses n.e.c. — Production in Sierra Leone

Sierra Leone: Other pulses n.e.c. — Production was 76,035 t in 2024. ▲ Rising

Latest (2024)
76,035 t
Change on year
up 0.5%
World rank
18th
of 117 countries
All-time high
78,130 t
in 2015
All-time low
20,000 t
in 1966
Years of data
64
1961–2024

Other pulses n.e.c. — Production in Sierra Leone, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, other pulses n.e.c. — production in Sierra Leone stood at 76,035 t.

Compared with earlier readings it is up 0.5% on the previous year and up 1.2% over ten years.

Over the whole period, other pulses n.e.c. — production in Sierra Leone peaked at 78,130 t in 2015 and was at its lowest, 20,000 t, in 1966.

Sierra Leone ranks 18th of 117 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other pulses n.e.c. — Production in Sierra Leone, year by year

Annual values for Other pulses n.e.c. — Production in Sierra Leone, 1961 to 2024.
Year t Change
1961 25,000 t —
1962 25,000 t +0.0%
1963 23,000 t -8.0%
1964 25,000 t +8.7%
1965 22,000 t -12.0%
1966 20,000 t -9.1%
1967 25,000 t +25.0%
1968 24,000 t -4.0%
1969 26,000 t +8.3%
1970 25,500 t -1.9%
1971 26,000 t +2.0%
1972 24,500 t -5.8%
1973 24,500 t +0.0%
1974 25,500 t +4.1%
1975 26,000 t +2.0%
1976 27,000 t +3.8%
1977 28,000 t +3.7%
1978 29,000 t +3.6%
1979 28,000 t -3.4%
1980 30,000 t +7.1%
1981 30,000 t +0.0%
1982 30,000 t +0.0%
1983 30,000 t +0.0%
1984 30,000 t +0.0%
1985 30,500 t +1.7%
1986 31,000 t +1.6%
1987 33,000 t +6.5%
1988 34,000 t +3.0%
1989 35,000 t +2.9%
1990 36,000 t +2.9%
1991 36,000 t +0.0%
1992 36,000 t +0.0%
1993 34,200 t -5.0%
1994 31,000 t -9.4%
1995 32,000 t +3.2%
1996 40,000 t +25.0%
1997 43,000 t +7.5%
1998 47,000 t +9.3%
1999 50,000 t +6.4%
2000 41,000 t -18.0%
2001 40,000 t -2.4%
2002 48,000 t +20.0%
2003 56,000 t +16.7%
2004 60,000 t +7.1%
2005 64,000 t +6.7%
2006 66,000 t +3.1%
2007 70,000 t +6.1%
2008 72,000 t +2.9%
2009 75,000 t +4.2%
2010 66,000 t -12.0%
2011 70,000 t +6.1%
2012 73,500 t +5.0%
2013 74,000 t +0.7%
2014 75,108 t +1.5%
2015 78,130 t +4.0%
2016 75,746 t -3.1%
2017 74,970 t -1.0%
2018 74,973 t +0.0%
2019 75,266 t +0.4%
2020 75,568 t +0.4%
2021 75,637 t +0.1%
2022 75,744 t +0.1%
2023 75,646 t -0.1%
2024 76,035 t +0.5%

Sierra Leone compared with similar countries

  • Sierra Leone's 76,035 t is above the median for low income countries, which is 26,143 t, 2.9× the median. (18 countries reporting)
  • Sierra Leone's 76,035 t is above the median for Sub-Saharan Africa, which is 19,718 t, 3.9× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Other pulses n.e.c. — Production in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +25.0% 20,000 t 25,000 t
1996 +25.0% 32,000 t 40,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,889 t 20,000 t 26,000 t 9
1970s 26,400 t 24,500 t 29,000 t 10
1980s 31,350 t 30,000 t 35,000 t 10
1990s 38,520 t 31,000 t 50,000 t 10
2000s 59,200 t 40,000 t 75,000 t 10
2010s 73,769 t 66,000 t 78,130 t 10
2020s 75,726 t 75,568 t 76,035 t 5

Countries ranked near Sierra Leone

  1. 15 Sudan (former) 101,995 t compare
  2. 16 Sudan 95,318 t compare
  3. 17 Kyrgyzstan 78,296 t compare
  4. 19 USSR 75,000 t compare
  5. 20 Nepal 73,519 t compare
  6. 21 Nigeria 68,532 t compare

See the full ranking of 157 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is other pulses n.e.c. — production in Sierra Leone?
Other pulses n.e.c. — production in Sierra Leone was 76,035 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — production recorded in Sierra Leone?
The highest recorded value was 78,130 t in 2015.
What is the lowest other pulses n.e.c. — production recorded in Sierra Leone?
The lowest recorded value was 20,000 t in 1966.
How does Sierra Leone rank for other pulses n.e.c. — production?
Sierra Leone ranks 18th out of 117 countries with data for 2024.
Is other pulses n.e.c. — production rising or falling in Sierra Leone?
Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Production in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-production/sierra-leone/

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About this data

Indicator
Other pulses n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
157 places, 8,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.