Other meat of mammals, fresh or chilled — Gross per capita Production in Southern Asia

Southern Asia: Other meat of mammals, fresh or chilled — Gross per capita Production was 94.63 in 2024. ▬ Flat

Latest (2024)
94.63
Change on year
down 1.6%
Rank
7th
of 26 groups
All-time high
110.83
in 1981
All-time low
87.62
in 1961
Years of data
64
1961–2024

Other meat of mammals, fresh or chilled — Gross per capita Production in Southern Asia, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other meat of mammals, fresh or chilled — gross per capita production in Southern Asia stood at 94.63.

That represents a change of down 1.6% on the previous year and down 3.7% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in Southern Asia peaked at 110.83 in 1981 and was at its lowest, 87.62, in 1961.

That places Southern Asia 7th out of 26 groups with data for 2024, putting it in the top quarter.

Other meat of mammals, fresh or chilled — Gross per capita Production in Southern Asia, year by year

Annual values for Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100) in Southern Asia, 1961 to 2024.
Year Value Change
1961 87.62
1962 88.88 +1.4%
1963 90.05 +1.3%
1964 91.1 +1.2%
1965 91.85 +0.8%
1966 92.46 +0.7%
1967 94.55 +2.3%
1968 96.26 +1.8%
1969 98.9 +2.7%
1970 101.08 +2.2%
1971 102.46 +1.4%
1972 104.47 +2.0%
1973 107.44 +2.8%
1974 108.45 +0.9%
1975 98.68 -9.0%
1976 98.45 -0.2%
1977 98.43 -0.0%
1978 98.4 -0.0%
1979 104.58 +6.3%
1980 109.13 +4.4%
1981 110.83 +1.6%
1982 110.31 -0.5%
1983 107.72 -2.3%
1984 109.17 +1.3%
1985 109.75 +0.5%
1986 108.11 -1.5%
1987 107.34 -0.7%
1988 105.65 -1.6%
1989 104.29 -1.3%
1990 103.57 -0.7%
1991 102.21 -1.3%
1992 101.62 -0.6%
1993 100.44 -1.2%
1994 100.01 -0.4%
1995 99.67 -0.3%
1996 99.21 -0.5%
1997 98.82 -0.4%
1998 98.36 -0.5%
1999 98.44 +0.1%
2000 97.96 -0.5%
2001 97.63 -0.3%
2002 97.24 -0.4%
2003 96.79 -0.5%
2004 96.51 -0.3%
2005 97.18 +0.7%
2006 97.1 -0.1%
2007 98.21 +1.1%
2008 98.72 +0.5%
2009 99.72 +1.0%
2010 100.69 +1.0%
2011 101.26 +0.6%
2012 100.99 -0.3%
2013 99.64 -1.3%
2014 98.22 -1.4%
2015 100.55 +2.4%
2016 101.23 +0.7%
2017 98.17 -3.0%
2018 97.09 -1.1%
2019 96.24 -0.9%
2020 96.07 -0.2%
2021 97.52 +1.5%
2022 96.67 -0.9%
2023 96.21 -0.5%
2024 94.63 -1.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 92.41 87.62 98.9 9
1970s 102.24 98.4 108.45 10
1980s 108.23 104.29 110.83 10
1990s 100.23 98.36 103.57 10
2000s 97.71 96.51 99.72 10
2010s 99.41 96.24 101.26 10
2020s 96.22 94.63 97.52 5

Countries ranked near Southern Asia

  1. 4 Lithuania 111.67 compare
  2. 5 Serbia 108.63 compare
  3. 6 Argentina 107.36 compare
  4. 6 China 107.36 compare
  5. 6 Timor-Leste 81.22 compare
  6. 8 China, mainland 107.32 compare
  7. 8 Democratic Republic of the Congo 76.13 compare
  8. 9 Croatia 104.96 compare
  9. 10 Grenada 103.83 compare

See the full ranking of 84 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is other meat of mammals, fresh or chilled — gross per capita production in Southern Asia?
Other meat of mammals, fresh or chilled — gross per capita production in Southern Asia was 94.63 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in Southern Asia?
The highest recorded value was 110.83 in 1981.
What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in Southern Asia?
The lowest recorded value was 87.62 in 1961.
How does Southern Asia rank for other meat of mammals, fresh or chilled — gross per capita production?
Southern Asia ranks 7th out of 26 groups with data for 2024.
Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in Southern Asia?
Over the last ten years it is down 3.7%. The long-run trend across the full record is flat.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other meat of mammals, fresh or chilled — Gross per capita Production in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-gross-per-capita-production-index-number-2014-2016/southern-asia/

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About this data

Indicator
Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 4,502 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.