Other meat of mammals, fresh or chilled — Gross per capita Production in Serbia

Serbia: Other meat of mammals, fresh or chilled — Gross per capita Production was 108.63 in 2024. ▲ Rising

Latest (2024)
108.63
Change on year
up 0.8%
World rank
5th
of 50 countries
All-time high
108.63
in 2024
All-time low
79.75
in 2006
Years of data
19
2006–2024

Other meat of mammals, fresh or chilled — Gross per capita Production in Serbia, 2006–2024

02550751002006201520242006: 79.82007: 96.12008: 94.12009: 94.92010: 95.42011: 97.62012: 98.12013: 98.82014: 99.12015: 1002016: 100.92017: 101.62018: 102.42019: 103.92020: 105.32021: 106.92022: 107.32023: 107.82024: 108.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other meat of mammals, fresh or chilled — gross per capita production in Serbia stood at 108.63. That is the highest value across all 19 years on record.

Compared with earlier readings it is up 0.8% on the previous year and up 9.6% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in Serbia peaked at 108.63 in 2024 and was at its lowest, 79.75, in 2006.

That places Serbia 5th out of 50 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 19 years of available data.

Other meat of mammals, fresh or chilled — Gross per capita Production in Serbia, year by year

Annual values for Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100) in Serbia, 2006 to 2024.
Year Value Change
2006 79.75
2007 96.06 +20.5%
2008 94.1 -2.0%
2009 94.92 +0.9%
2010 95.4 +0.5%
2011 97.6 +2.3%
2012 98.14 +0.6%
2013 98.79 +0.7%
2014 99.09 +0.3%
2015 99.98 +0.9%
2016 100.92 +0.9%
2017 101.62 +0.7%
2018 102.4 +0.8%
2019 103.92 +1.5%
2020 105.33 +1.4%
2021 106.9 +1.5%
2022 107.27 +0.3%
2023 107.8 +0.5%
2024 108.63 +0.8%

Serbia compared with similar countries

  • Serbia's 108.63 is above the median for upper middle income countries, which is 103.83, 1.0× the median. (11 countries reporting)
  • Serbia's 108.63 is above the median for Europe & Central Asia, which is 99.68, 1.1× the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 91.21 79.75 96.06 4
2010s 99.79 95.4 103.92 10
2020s 107.19 105.33 108.63 5

Countries ranked near Serbia

  1. 2 Russian Federation 120.24 compare
  2. 2 Türkiye 93.39 compare
  3. 3 Albania 119.34 compare
  4. 3 Viet Nam 90.49 compare
  5. 4 Lithuania 111.67 compare
  6. 6 Argentina 107.36 compare
  7. 6 China 107.36 compare
  8. 6 Timor-Leste 81.22 compare
  9. 8 China, mainland 107.32 compare
  10. 8 Democratic Republic of the Congo 76.13 compare

See the full ranking of 84 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is other meat of mammals, fresh or chilled — gross per capita production in Serbia?
Other meat of mammals, fresh or chilled — gross per capita production in Serbia was 108.63 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in Serbia?
The highest recorded value was 108.63 in 2024.
What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in Serbia?
The lowest recorded value was 79.75 in 2006.
How does Serbia rank for other meat of mammals, fresh or chilled — gross per capita production?
Serbia ranks 5th out of 50 countries with data for 2024.
Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in Serbia?
Over the last ten years it is up 9.6%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other meat of mammals, fresh or chilled — Gross per capita Production in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-gross-per-capita-production-index-number-2014-2016/serbia/

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About this data

Indicator
Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 4,502 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.