Onions and shallots, dry (excluding dehydrated) β Yield in Mauritius
Mauritius: Onions and shallots, dry (excluding dehydrated) β Yield was 19,215 kg/ha in 2024. β² Rising
Onions and shallots, dry (excluding dehydrated) β Yield in Mauritius, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) β yield in Mauritius is 19,215 kg/ha, measured in 2024.
The figure is up 35.6% on the previous year and down 8.3% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) β yield in Mauritius peaked at 35,916 kg/ha in 2000 and was at its lowest, 6,018 kg/ha, in 1983.
Mauritius ranks 88th of 150 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,661 kg/ha | 8,371 kg/ha | 11,823 kg/ha | 9 |
| 1970s | 9,967 kg/ha | 7,661 kg/ha | 13,443 kg/ha | 10 |
| 1980s | 11,094 kg/ha | 6,018 kg/ha | 13,110 kg/ha | 10 |
| 1990s | 17,936 kg/ha | 12,199 kg/ha | 28,781 kg/ha | 10 |
| 2000s | 27,372 kg/ha | 22,281 kg/ha | 35,916 kg/ha | 10 |
| 2010s | 18,904 kg/ha | 11,002 kg/ha | 24,392 kg/ha | 10 |
| 2020s | 17,217 kg/ha | 14,174 kg/ha | 19,267 kg/ha | 5 |
Countries ranked near Mauritius
More agriculture & rural data for Mauritius
- Agriculture share gdp 4.62 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.62 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.4% (2024)
- Rural population 61.0% (2025)
- Rural population growth -0.2% (2025)
- Rural population 758,222 (2025)
- Agriculture, forestry, and fishing, value added 4.6% (2025)
- Agriculture, forestry, and fishing, value added 745.90 million current US$ (2025)
- Bananas β Production 10,843 t (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) β yield in Mauritius?
- Onions and shallots, dry (excluding dehydrated) β yield in Mauritius was 19,215 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) β yield recorded in Mauritius?
- The highest recorded value was 35,916 kg/ha in 2000.
- What is the lowest onions and shallots, dry (excluding dehydrated) β yield recorded in Mauritius?
- The lowest recorded value was 6,018 kg/ha in 1983.
- How does Mauritius rank for onions and shallots, dry (excluding dehydrated) β yield?
- Mauritius ranks 88th out of 150 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) β yield rising or falling in Mauritius?
- Over the last ten years it is down 8.3%. The long-run trend across the full record is rising.
- Where does this Mauritius data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β Yield. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.