Guinea vs Mauritius: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Guinea
- Mauritius
How they compare
Guinea currently reports 20,018 kg/ha against 19,215 kg/ha in Mauritius, a difference of 803 kg/ha.
Across all 10 years both countries report, Guinea has been ahead every year.
Guinea ranks 102nd and Mauritius ranks 105th of 179 countries.
Guinea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guinea | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 19,942 kg/ha | 15,112 kg/ha | 4,830 kg/ha | Guinea |
| 2020s | 20,014 kg/ha | 17,217 kg/ha | 2,797 kg/ha | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Guinea or Mauritius?
- Guinea, at 20,018 kg/ha against 19,215 kg/ha in Mauritius as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Guinea and Mauritius?
- 803 kg/ha, with Guinea ahead.
- How many years of comparable data are there for Guinea and Mauritius?
- 10 years are reported by both, from 2015 to 2024.
- How do Guinea and Mauritius rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Guinea ranks 102nd and Mauritius ranks 105th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.