Mauritius vs Ukraine: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Mauritius
- Ukraine
How they compare
Mauritius currently reports 19,215 kg/ha against 18,668 kg/ha in Ukraine, a difference of 547 kg/ha.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Mauritius ahead.
Mauritius ranks 105th and Ukraine ranks 107th of 179 countries.
Across the 4 decades both report, Mauritius averaged higher in 3 and Ukraine in 1.
Head to head by decade
| Decade | Mauritius | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,174 kg/ha | 8,425 kg/ha | 10,749 kg/ha | Mauritius |
| 2000s | 27,372 kg/ha | 12,384 kg/ha | 14,988 kg/ha | Mauritius |
| 2010s | 18,904 kg/ha | 17,567 kg/ha | 1,337 kg/ha | Mauritius |
| 2020s | 17,217 kg/ha | 18,765 kg/ha | 1,548 kg/ha | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Mauritius or Ukraine?
- Mauritius, at 19,215 kg/ha against 18,668 kg/ha in Ukraine as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Mauritius and Ukraine?
- 547 kg/ha, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Mauritius and Ukraine rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Mauritius ranks 105th and Ukraine ranks 107th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.