Onions and shallots, dry (excluding dehydrated) — Yield in Mali

Mali: Onions and shallots, dry (excluding dehydrated) — Yield was 19,448 kg/ha in 2024. ▼ Falling

Latest (2024)
19,448 kg/ha
Change on year
down 0.3%
World rank
104th
of 179 countries
All-time high
34,600 kg/ha
in 1965
All-time low
12,917 kg/ha
in 1975
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Yield in Mali, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Mali recorded 19,448 kg/ha for onions and shallots, dry (excluding dehydrated) — yield in 2024.

The figure is down 0.3% on the previous year and up 3.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — yield in Mali peaked at 34,600 kg/ha in 1965 and was at its lowest, 12,917 kg/ha, in 1975.

Mali ranks 104th of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Yield in Mali, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Yield in Mali, 1961 to 2024.
Year kg/ha Change
1961 31,900 kg/ha —
1962 32,600 kg/ha +2.2%
1963 33,300 kg/ha +2.1%
1964 34,000 kg/ha +2.1%
1965 34,600 kg/ha +1.8%
1966 17,650 kg/ha -49.0%
1967 17,950 kg/ha +1.7%
1968 18,300 kg/ha +1.9%
1969 18,650 kg/ha +1.9%
1970 19,000 kg/ha +1.9%
1971 19,400 kg/ha +2.1%
1972 14,000 kg/ha -27.8%
1973 14,000 kg/ha +0.0%
1974 13,044 kg/ha -6.8%
1975 12,917 kg/ha -1.0%
1976 13,333 kg/ha +3.2%
1977 13,750 kg/ha +3.1%
1978 13,462 kg/ha -2.1%
1979 14,074 kg/ha +4.6%
1980 14,000 kg/ha -0.5%
1981 14,242 kg/ha +1.7%
1982 14,324 kg/ha +0.6%
1983 14,286 kg/ha -0.3%
1984 14,500 kg/ha +1.5%
1985 14,634 kg/ha +0.9%
1986 15,000 kg/ha +2.5%
1987 15,000 kg/ha +0.0%
1988 15,833 kg/ha +5.6%
1989 16,667 kg/ha +5.3%
1990 18,000 kg/ha +8.0%
1991 18,482 kg/ha +2.7%
1992 18,607 kg/ha +0.7%
1993 18,904 kg/ha +1.6%
1994 19,187 kg/ha +1.5%
1995 16,340 kg/ha -14.8%
1996 23,221 kg/ha +42.1%
1997 22,500 kg/ha -3.1%
1998 29,039 kg/ha +29.1%
1999 18,298 kg/ha -37.0%
2000 19,991 kg/ha +9.3%
2001 27,831 kg/ha +39.2%
2002 19,915 kg/ha -28.4%
2003 19,100 kg/ha -4.1%
2004 18,957 kg/ha -0.7%
2005 20,644 kg/ha +8.9%
2006 21,356 kg/ha +3.4%
2007 21,379 kg/ha +0.1%
2008 21,111 kg/ha -1.3%
2009 21,081 kg/ha -0.1%
2010 20,680 kg/ha -1.9%
2011 20,476 kg/ha -1.0%
2012 20,334 kg/ha -0.7%
2013 18,477 kg/ha -9.1%
2014 18,864 kg/ha +2.1%
2015 20,138 kg/ha +6.8%
2016 19,224 kg/ha -4.5%
2017 19,448 kg/ha +1.2%
2018 18,909 kg/ha -2.8%
2019 19,471 kg/ha +3.0%
2020 18,946 kg/ha -2.7%
2021 19,658 kg/ha +3.8%
2022 19,558 kg/ha -0.5%
2023 19,503 kg/ha -0.3%
2024 19,448 kg/ha -0.3%

Mali compared with similar countries

  • Mali's 19,448 kg/ha is above the median for low income countries, which is 13,817 kg/ha, 1.4× the median. (14 countries reporting)
  • Mali's 19,448 kg/ha is above the median for Sub-Saharan Africa, which is 16,099 kg/ha, 1.2× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Yield in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1966 -49.0% 34,600 kg/ha 17,650 kg/ha
1996 +42.1% 16,340 kg/ha 23,221 kg/ha
1999 -37.0% 29,039 kg/ha 18,298 kg/ha
2001 +39.2% 19,991 kg/ha 27,831 kg/ha
2002 -28.4% 27,831 kg/ha 19,915 kg/ha
1972 -27.8% 19,400 kg/ha 14,000 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,550 kg/ha 17,650 kg/ha 34,600 kg/ha 9
1970s 14,698 kg/ha 12,917 kg/ha 19,400 kg/ha 10
1980s 14,849 kg/ha 14,000 kg/ha 16,667 kg/ha 10
1990s 20,258 kg/ha 16,340 kg/ha 29,039 kg/ha 10
2000s 21,137 kg/ha 18,957 kg/ha 27,831 kg/ha 10
2010s 19,602 kg/ha 18,477 kg/ha 20,680 kg/ha 10
2020s 19,423 kg/ha 18,946 kg/ha 19,658 kg/ha 5

Countries ranked near Mali

  1. 101 Israel 20,072 kg/ha compare
  2. 102 Guinea 20,018 kg/ha compare
  3. 103 Dominican Republic 19,784 kg/ha compare
  4. 105 Mauritius 19,215 kg/ha compare
  5. 106 Sudan (former) 19,048 kg/ha compare
  6. 107 Ukraine 18,668 kg/ha compare

See the full ranking of 209 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — yield in Mali?
Onions and shallots, dry (excluding dehydrated) — yield in Mali was 19,448 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — yield recorded in Mali?
The highest recorded value was 34,600 kg/ha in 1965.
What is the lowest onions and shallots, dry (excluding dehydrated) — yield recorded in Mali?
The lowest recorded value was 12,917 kg/ha in 1975.
How does Mali rank for onions and shallots, dry (excluding dehydrated) — yield?
Mali ranks 104th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — yield rising or falling in Mali?
Over the last ten years it is up 3.1%. The long-run trend across the full record is falling.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Yield in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/mali/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,921 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.