Onions and shallots, dry (excluding dehydrated) β€” Yield in Israel

Israel: Onions and shallots, dry (excluding dehydrated) β€” Yield was 20,072 kg/ha in 2024. β–² Rising

Latest (2024)
20,072 kg/ha
Change on year
down 2.2%
World rank
81st
of 140 countries
All-time high
36,174 kg/ha
in 1990
All-time low
12,975 kg/ha
in 1980
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) β€” Yield in Israel, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) β€” yield in Israel stood at 20,072 kg/ha.

Compared with earlier readings it is down 2.2% on the previous year and down 26.8% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) β€” yield in Israel peaked at 36,174 kg/ha in 1990 and was at its lowest, 12,975 kg/ha, in 1980.

Israel ranks 81st of 140 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,110 kg/ha 14,375 kg/ha 21,731 kg/ha 9
1970s 20,955 kg/ha 18,582 kg/ha 28,399 kg/ha 10
1980s 23,010 kg/ha 12,975 kg/ha 34,544 kg/ha 10
1990s 31,139 kg/ha 26,226 kg/ha 36,174 kg/ha 10
2000s 29,506 kg/ha 22,217 kg/ha 34,245 kg/ha 10
2010s 24,627 kg/ha 18,364 kg/ha 27,427 kg/ha 10
2020s 20,939 kg/ha 20,072 kg/ha 21,790 kg/ha 5

Countries ranked near Israel

  1. 78 Croatia 20,384 kg/ha compare
  2. 79 Jamaica 20,225 kg/ha compare
  3. 80 Malawi 20,164 kg/ha compare
  4. 82 Guinea 20,018 kg/ha compare
  5. 83 Dominican Republic 19,784 kg/ha compare
  6. 84 Mali 19,448 kg/ha compare

See the full ranking of 182 places β†’

More agriculture & rural data for Israel

All data for Israel β†’

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) β€” yield in Israel?
Onions and shallots, dry (excluding dehydrated) β€” yield in Israel was 20,072 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Israel?
The highest recorded value was 36,174 kg/ha in 1990.
What is the lowest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Israel?
The lowest recorded value was 12,975 kg/ha in 1980.
How does Israel rank for onions and shallots, dry (excluding dehydrated) β€” yield?
Israel ranks 81st out of 140 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) β€” yield rising or falling in Israel?
Over the last ten years it is down 26.8%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β€” Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) β€” Yield in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/israel/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.