Israel vs Mali: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Israel
- Mali
How they compare
Israel currently reports 20,072 kg/ha against 19,448 kg/ha in Mali, a difference of 624 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Mali ahead.
Israel ranks 101st and Mali ranks 104th of 179 countries.
Across the 7 decades both report, Israel averaged higher in 6 and Mali in 1.
Head to head by decade
| Decade | Israel | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,110 kg/ha | 26,550 kg/ha | 9,440 kg/ha | Mali |
| 1970s | 20,955 kg/ha | 14,698 kg/ha | 6,257 kg/ha | Israel |
| 1980s | 23,010 kg/ha | 14,849 kg/ha | 8,161 kg/ha | Israel |
| 1990s | 31,139 kg/ha | 20,258 kg/ha | 10,881 kg/ha | Israel |
| 2000s | 29,506 kg/ha | 21,137 kg/ha | 8,369 kg/ha | Israel |
| 2010s | 24,627 kg/ha | 19,602 kg/ha | 5,025 kg/ha | Israel |
| 2020s | 20,939 kg/ha | 19,423 kg/ha | 1,517 kg/ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Israel or Mali?
- Israel, at 20,072 kg/ha against 19,448 kg/ha in Mali as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Israel and Mali?
- 624 kg/ha, with Israel ahead.
- How many years of comparable data are there for Israel and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Mali rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Israel ranks 101st and Mali ranks 104th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.