Onions and shallots, dry (excluding dehydrated) — Area harvested in Russia

Russia: Onions and shallots, dry (excluding dehydrated) — Area harvested was 50,127 ha in 2024. ▼ Falling

Latest (2024)
50,127 ha
Change on year
down 5.2%
World rank
22nd
of 179 countries
All-time high
99,900 ha
in 1994
All-time low
50,127 ha
in 2024
Years of data
33
1992–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Russia, 1992–2024

020.0k40.0k60.0k80.0k100.0k1992200820241992: 95.0k ha1993: 95.0k ha1994: 99.9k ha1995: 95.3k ha1996: 94.4k ha1997: 89.2k ha1998: 94.9k ha1999: 96.1k ha2000: 93.4k ha2001: 89.7k ha2002: 86.0k ha2003: 87.4k ha2004: 93.1k ha2005: 86.3k ha2006: 85.4k ha2007: 89.0k ha2008: 91.5k ha2009: 85.7k ha2010: 88.0k ha2011: 95.5k ha2012: 92.1k ha2013: 85.7k ha2014: 86.0k ha2015: 87.9k ha2016: 64.0k ha2017: 61.4k ha2018: 60.5k ha2019: 58.2k ha2020: 59.9k ha2021: 52.1k ha2022: 51.0k ha2023: 52.9k ha2024: 50.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Russia recorded 50,127 ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024. That is the lowest value across all 33 years on record.

The figure is down 5.2% on the previous year and down 41.7% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Russia peaked at 99,900 ha in 1994 and was at its lowest, 50,127 ha, in 2024.

That places Russia 22nd out of 179 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Russia, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Russia, 1992 to 2024.
Year ha Change
1992 95,000 ha —
1993 95,000 ha +0.0%
1994 99,900 ha +5.2%
1995 95,300 ha -4.6%
1996 94,410 ha -0.9%
1997 89,241 ha -5.5%
1998 94,868 ha +6.3%
1999 96,118 ha +1.3%
2000 93,417 ha -2.8%
2001 89,694 ha -4.0%
2002 86,006 ha -4.1%
2003 87,418 ha +1.6%
2004 93,078 ha +6.5%
2005 86,334 ha -7.2%
2006 85,420 ha -1.1%
2007 89,000 ha +4.2%
2008 91,470 ha +2.8%
2009 85,702 ha -6.3%
2010 88,017 ha +2.7%
2011 95,505 ha +8.5%
2012 92,076 ha -3.6%
2013 85,740 ha -6.9%
2014 85,993 ha +0.3%
2015 87,949 ha +2.3%
2016 64,030 ha -27.2%
2017 61,360 ha -4.2%
2018 60,499 ha -1.4%
2019 58,216 ha -3.8%
2020 59,908 ha +2.9%
2021 52,056 ha -13.1%
2022 51,008 ha -2.0%
2023 52,871 ha +3.7%
2024 50,127 ha -5.2%

Russia compared with similar countries

  • Russia's 50,127 ha is above the median for high income countries, which is 1,436 ha, 34.9× the median. (46 countries reporting)
  • Russia's 50,127 ha is above the median for Europe & Central Asia, which is 3,252 ha, 15.4× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 94,980 ha 89,241 ha 99,900 ha 8
2000s 88,754 ha 85,420 ha 93,417 ha 10
2010s 77,938 ha 58,216 ha 95,505 ha 10
2020s 53,194 ha 50,127 ha 59,908 ha 5

Countries ranked near Russia

  1. 19 Sudan (former) 58,590 ha compare
  2. 20 Iran (Islamic Republic of) 55,362 ha compare
  3. 21 Mexico 52,240 ha compare
  4. 22 Russian Federation 50,127 ha compare
  5. 24 Algeria 49,763 ha compare
  6. 25 Brazil 49,431 ha compare

See the full ranking of 209 places →

More agriculture & rural data for Russia

All data for Russia →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Russia?
Onions and shallots, dry (excluding dehydrated) — area harvested in Russia was 50,127 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Russia?
The highest recorded value was 99,900 ha in 1994.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Russia?
The lowest recorded value was 50,127 ha in 2024.
How does Russia rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Russia ranks 22nd out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Russia?
Over the last ten years it is down 41.7%. The long-run trend across the full record is falling.
Where does this Russia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) — Area harvested in Russia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/russian-federation/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/russian-federation/">Onions and shallots, dry (excluding dehydrated) — Area harvested in Russia</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.