Mexico vs Russia: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Mexico
- Russia
How they compare
Mexico currently reports 52,240 ha against 50,127 ha in Russia, a difference of 2,113 ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Russia ahead.
Mexico ranks 21st and Russia ranks 22nd of 179 countries.
Russia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mexico | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38,226 ha | 94,980 ha | 56,753 ha | Russia |
| 2000s | 43,782 ha | 88,754 ha | 44,972 ha | Russia |
| 2010s | 47,692 ha | 77,938 ha | 30,246 ha | Russia |
| 2020s | 50,871 ha | 53,194 ha | 2,323 ha | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Mexico or Russia?
- Mexico, at 52,240 ha against 50,127 ha in Russia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Mexico and Russia?
- 2,113 ha, with Mexico ahead.
- How many years of comparable data are there for Mexico and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Mexico and Russia rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Mexico ranks 21st and Russia ranks 22nd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.