Onions and shallots, dry (excluding dehydrated) — Area harvested in Algeria

Algeria: Onions and shallots, dry (excluding dehydrated) — Area harvested was 49,763 ha in 2024. ◆ Volatile

Latest (2024)
49,763 ha
Change on year
up 0.1%
World rank
24th
of 179 countries
All-time high
50,312 ha
in 2019
All-time low
5,440 ha
in 1965
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Algeria, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in Algeria stood at 49,763 ha.

Compared with earlier readings it is up 0.1% on the previous year and up 3.7% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Algeria peaked at 50,312 ha in 2019 and was at its lowest, 5,440 ha, in 1965.

That places Algeria 24th out of 179 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Algeria, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Algeria, 1961 to 2024.
Year ha Change
1961 6,240 ha —
1962 6,000 ha -3.8%
1963 6,000 ha +0.0%
1964 9,340 ha +55.7%
1965 5,440 ha -41.8%
1966 7,090 ha +30.3%
1967 7,550 ha +6.5%
1968 7,380 ha -2.3%
1969 7,010 ha -5.0%
1970 6,920 ha -1.3%
1971 8,130 ha +17.5%
1972 9,520 ha +17.1%
1973 10,020 ha +5.3%
1974 9,770 ha -2.5%
1975 13,020 ha +33.3%
1976 11,590 ha -11.0%
1977 13,530 ha +16.7%
1978 12,450 ha -8.0%
1979 13,950 ha +12.0%
1980 14,140 ha +1.4%
1981 15,840 ha +12.0%
1982 13,560 ha -14.4%
1983 14,620 ha +7.8%
1984 18,990 ha +29.9%
1985 19,810 ha +4.3%
1986 20,990 ha +6.0%
1987 23,520 ha +12.1%
1988 23,150 ha -1.6%
1989 21,640 ha -6.5%
1990 22,530 ha +4.1%
1991 24,610 ha +9.2%
1992 26,000 ha +5.6%
1993 22,080 ha -15.1%
1994 22,280 ha +0.9%
1995 25,730 ha +15.5%
1996 25,420 ha -1.2%
1997 27,010 ha +6.3%
1998 27,070 ha +0.2%
1999 27,750 ha +2.5%
2000 26,490 ha -4.5%
2001 30,300 ha +14.4%
2002 29,640 ha -2.2%
2003 32,750 ha +10.5%
2004 35,303 ha +7.8%
2005 36,508 ha +3.4%
2006 38,417 ha +5.2%
2007 38,519 ha +0.3%
2008 38,370 ha -0.4%
2009 42,662 ha +11.2%
2010 42,455 ha -0.5%
2011 46,013 ha +8.4%
2012 46,274 ha +0.6%
2013 48,892 ha +5.7%
2014 47,982 ha -1.9%
2015 47,923 ha -0.1%
2016 49,896 ha +4.1%
2017 48,301 ha -3.2%
2018 47,282 ha -2.1%
2019 50,312 ha +6.4%
2020 50,032 ha -0.6%
2021 49,722 ha -0.6%
2022 49,220 ha -1.0%
2023 49,702 ha +1.0%
2024 49,763 ha +0.1%

Algeria compared with similar countries

  • Algeria's 49,763 ha is above the median for upper middle income countries, which is 5,344 ha, 9.3× the median. (40 countries reporting)
  • Algeria's 49,763 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 4,733 ha, 10.5× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Area harvested in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1964 +55.7% 6,000 ha 9,340 ha
1965 -41.8% 9,340 ha 5,440 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,894 ha 5,440 ha 9,340 ha 9
1970s 10,890 ha 6,920 ha 13,950 ha 10
1980s 18,626 ha 13,560 ha 23,520 ha 10
1990s 25,048 ha 22,080 ha 27,750 ha 10
2000s 34,896 ha 26,490 ha 42,662 ha 10
2010s 47,533 ha 42,455 ha 50,312 ha 10
2020s 49,688 ha 49,220 ha 50,032 ha 5

Countries ranked near Algeria

  1. 21 Mexico 52,240 ha compare
  2. 22 Russian Federation 50,127 ha compare
  3. 22 Russia 50,127 ha compare
  4. 25 Brazil 49,431 ha compare
  5. 26 Uzbekistan 48,678 ha compare
  6. 26 Uzbekistan 48,678 ha compare

See the full ranking of 209 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Algeria?
Onions and shallots, dry (excluding dehydrated) — area harvested in Algeria was 49,763 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Algeria?
The highest recorded value was 50,312 ha in 2019.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Algeria?
The lowest recorded value was 5,440 ha in 1965.
How does Algeria rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Algeria ranks 24th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Algeria?
Over the last ten years it is up 3.7%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Area harvested in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/algeria/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.