Onions and shallots, dry (excluding dehydrated) — Area harvested in Russian Federation

Russian Federation: Onions and shallots, dry (excluding dehydrated) — Area harvested was 50,127 ha in 2024. ▼ Falling

Latest (2024)
50,127 ha
Change on year
down 5.2%
World rank
16th
of 140 countries
All-time high
99,900 ha
in 1994
All-time low
50,127 ha
in 2024
Years of data
33
1992–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Russian Federation, 1992–2024

020.0k40.0k60.0k80.0k100.0k1992200820241992: 95.0k ha1993: 95.0k ha1994: 99.9k ha1995: 95.3k ha1996: 94.4k ha1997: 89.2k ha1998: 94.9k ha1999: 96.1k ha2000: 93.4k ha2001: 89.7k ha2002: 86.0k ha2003: 87.4k ha2004: 93.1k ha2005: 86.3k ha2006: 85.4k ha2007: 89.0k ha2008: 91.5k ha2009: 85.7k ha2010: 88.0k ha2011: 95.5k ha2012: 92.1k ha2013: 85.7k ha2014: 86.0k ha2015: 87.9k ha2016: 64.0k ha2017: 61.4k ha2018: 60.5k ha2019: 58.2k ha2020: 59.9k ha2021: 52.1k ha2022: 51.0k ha2023: 52.9k ha2024: 50.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Russian Federation recorded 50,127 ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024. That is the lowest value across all 33 years on record.

That represents a change of down 5.2% on the previous year and down 41.7% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Russian Federation peaked at 99,900 ha in 1994 and was at its lowest, 50,127 ha, in 2024.

Russian Federation ranks 16th of 140 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Russian Federation, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Russian Federation, 1992 to 2024.
Year ha Change
1992 95,000 ha
1993 95,000 ha +0.0%
1994 99,900 ha +5.2%
1995 95,300 ha -4.6%
1996 94,410 ha -0.9%
1997 89,241 ha -5.5%
1998 94,868 ha +6.3%
1999 96,118 ha +1.3%
2000 93,417 ha -2.8%
2001 89,694 ha -4.0%
2002 86,006 ha -4.1%
2003 87,418 ha +1.6%
2004 93,078 ha +6.5%
2005 86,334 ha -7.2%
2006 85,420 ha -1.1%
2007 89,000 ha +4.2%
2008 91,470 ha +2.8%
2009 85,702 ha -6.3%
2010 88,017 ha +2.7%
2011 95,505 ha +8.5%
2012 92,076 ha -3.6%
2013 85,740 ha -6.9%
2014 85,993 ha +0.3%
2015 87,949 ha +2.3%
2016 64,030 ha -27.2%
2017 61,360 ha -4.2%
2018 60,499 ha -1.4%
2019 58,216 ha -3.8%
2020 59,908 ha +2.9%
2021 52,056 ha -13.1%
2022 51,008 ha -2.0%
2023 52,871 ha +3.7%
2024 50,127 ha -5.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 94,980 ha 89,241 ha 99,900 ha 8
2000s 88,754 ha 85,420 ha 93,417 ha 10
2010s 77,938 ha 58,216 ha 95,505 ha 10
2020s 53,194 ha 50,127 ha 59,908 ha 5

Countries ranked near Russian Federation

  1. 13 Niger 70,128 ha compare
  2. 14 Sudan (former) 58,590 ha compare
  3. 15 Mexico 52,240 ha compare
  4. 17 Algeria 49,763 ha compare
  5. 18 Brazil 49,431 ha compare
  6. 19 Uzbekistan 48,678 ha compare

See the full ranking of 182 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Russian Federation?
Onions and shallots, dry (excluding dehydrated) — area harvested in Russian Federation was 50,127 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Russian Federation?
The highest recorded value was 99,900 ha in 1994.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Russian Federation?
The lowest recorded value was 50,127 ha in 2024.
How does Russian Federation rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Russian Federation ranks 16th out of 140 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Russian Federation?
Over the last ten years it is down 41.7%. The long-run trend across the full record is falling.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Area harvested in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/russian-federation-2/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.