Onions and shallots, dry (excluding dehydrated) — Area harvested in Guyana
Guyana: Onions and shallots, dry (excluding dehydrated) — Area harvested was 213 ha in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Area harvested in Guyana, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in Guyana stood at 213 ha.
Compared with earlier readings it is down 1.8% on the previous year and up 1,231.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Guyana peaked at 900 ha in 2000 and was at its lowest, 16 ha, in 2014.
That places Guyana 152nd out of 179 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Guyana, year by year
| Year | ha | Change |
|---|---|---|
| 1990 | 280 ha | — |
| 1991 | 308 ha | +10.0% |
| 1992 | 310 ha | +0.6% |
| 1993 | 310 ha | +0.0% |
| 1994 | 286 ha | -7.7% |
| 1995 | 300 ha | +4.9% |
| 1996 | 400 ha | +33.3% |
| 1997 | 600 ha | +50.0% |
| 1998 | 300 ha | -50.0% |
| 1999 | 350 ha | +16.7% |
| 2000 | 900 ha | +157.1% |
| 2001 | 450 ha | -50.0% |
| 2002 | 150 ha | -66.7% |
| 2003 | 220 ha | +46.7% |
| 2004 | 80 ha | -63.6% |
| 2005 | 70 ha | -12.5% |
| 2006 | 150 ha | +114.3% |
| 2007 | 100 ha | -33.3% |
| 2008 | 65 ha | -35.0% |
| 2009 | 290 ha | +346.2% |
| 2010 | 440 ha | +51.7% |
| 2011 | 765 ha | +73.9% |
| 2012 | 395 ha | -48.4% |
| 2013 | 885 ha | +124.1% |
| 2014 | 16 ha | -98.2% |
| 2015 | 26 ha | +62.5% |
| 2016 | 17 ha | -34.6% |
| 2017 | 91 ha | +435.3% |
| 2018 | 36 ha | -60.4% |
| 2019 | 46 ha | +27.8% |
| 2020 | 51 ha | +10.9% |
| 2021 | 222 ha | +335.3% |
| 2022 | 230 ha | +3.6% |
| 2023 | 217 ha | -5.7% |
| 2024 | 213 ha | -1.8% |
Guyana compared with similar countries
- Guyana's 213 ha is below the median for high income countries, which is 1,436 ha, 15% of the median. (46 countries reporting)
- Guyana's 213 ha is below the median for Latin America & Caribbean, which is 1,563 ha, 14% of the median. (24 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Area harvested in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +435.3% | 17 ha | 91 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 344.4 ha | 280 ha | 600 ha | 10 |
| 2000s | 247.5 ha | 65 ha | 900 ha | 10 |
| 2010s | 271.7 ha | 16 ha | 885 ha | 10 |
| 2020s | 186.6 ha | 51 ha | 230 ha | 5 |
Countries ranked near Guyana
- 149 Latvia 400 ha compare
- 150 Jamaica 231 ha compare
- 151 Ireland 220 ha compare
- 153 Montenegro 206 ha compare
- 154 Cabo Verde 188 ha compare
- 154 Cape Verde 188 ha compare
More agriculture & rural data for Guyana
- Cropland extent over the long-term, annual growth rate 0.0667 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.5382 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0287 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.25 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Guyana?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Guyana was 213 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Guyana?
- The highest recorded value was 900 ha in 2000.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Guyana?
- The lowest recorded value was 16 ha in 2014.
- How does Guyana rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Guyana ranks 152nd out of 179 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Guyana?
- Over the last ten years it is up 1,231.2%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.